Showing 2,101 - 2,120 results of 3,828 for search '"food"', query time: 0.06s Refine Results
  1. 2101

    THE CHALLENGES FACED BY NIGERIAN WOMEN IN AGRICULTURAL ACTIVITIES: STUDY OF FORON WOMEN, 2010- 2023 by GUMAR MANJI KEFAS, MUTTANG S. FWANGMUN, UCHECHUKWU F. MUTBAM

    Published 2023-12-01
    “…The paper also discusses challenges faced by women in agriculture and suggests ways through which these can be resolved in order to foster food security and self reliance. The appraisal of these challenges constitutes the main thrust. …”
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  2. 2102

    Ornamental Teaching Gardens: Design, Development, and Use by Sandra B. Wilson, Tara M. Minton, Laurie K. Mecca, Judith Gersony

    Published 2004-01-01
    “…This is EDIS document FE469, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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    Article
  3. 2103

    Vida Saludable para Personas de Edad: Los Suplementos Dietéticos by Jennifer Hillan

    Published 2004-07-01
    “…This is document FCS 8623-SPAN, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural, Sciences, University of Florida, Gainesville, FL 32611. …”
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  4. 2104

    Choices: Volume 2 -- Charting a Positive Future for Teen Parents by Joy Cantrell Jordan, Linda B. Bobroff, Julie Copenhagen, Glenda L. Warren

    Published 2002-11-01
    “…It was developed through a team effort of the Department of Home Economics including the Expanded Food and Nutrition Education Program and the Department of 4-H and Other Youth Programs. …”
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  5. 2105

    Manual de los Reglamentos del Agua en Florida: Introducción y Tabla de Contenido by Michael T. Olexa, Zachary Broome

    Published 2012-05-01
    “…Published by the UF Department of Food and Resource Economics, May 2012. FE063/FE063: Manual de los Reglamentos del Agua en Florida: Introducción y Tabla de Contenido (ufl.edu) …”
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  6. 2106

    Labor Requirement and Costs for Harvesting Tomatoes by Zhengfei Guan, Feng Wu, Steven A. Sargent

    Published 2018-04-01
    “…This 4-page fact sheet written by Zhengfei Guan, Feng Wu, and Steven Sargent and published by the UF/IFAS Food and Resource Economics Department presents the results of a 2015 study that examined the time it takes to harvest this important crop. …”
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  7. 2107

    Fibra alimentaria y enfermedades crónicas by Wendy Dahl, Daniela Rivero Mendoza

    Published 2020-01-01
    “…This new 2-page publication of the UF/IFAS Food Science and Human Nutrition Department is a Spanish translation of FSHN18-11/FS314, Dietary Fiber and Chronic Disease. …”
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  8. 2108

    Ayude a su sistema digestivo: Entendiendo la microbiota y los prebióticos by Wendy J. Dahl, Volker Mai

    Published 2012-10-01
    “…Dahl and Volker Mai, and published by the UF Department of Food Science and Human Nutrition, October 2012. …”
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  9. 2109

    Manual de los Reglamentos del Agua en Florida: Manejo de Desechos Sólidos by Michael T. Olexa, Zachary Broome

    Published 2012-05-01
    “…Published by the UF Department of Food and Resource Economics, May 2012. FE094/FE094: Manual de los Reglamentos del Agua en Florida: Manejo de Desechos Sólidos (ufl.edu) …”
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  10. 2110

    Ornamental Growers' Water Use and Conservation Practices in Miami-Dade County by Rafael Muñoz-Carpena, Jonathan H. Crane, Glenn D. Israel, Joe Garofalo

    Published 2004-03-01
    “…This document is Fact Sheet ABE347, one of a series of Agricultural and Biolgoical Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  11. 2111

    Golf Courses' Water Use and Conservation Practices in Miami-Dade County by Rafael Muñoz-Carpena, Jonathan H. Crane, Glenn D. Israel, Charles Yurgalevitch

    Published 2004-03-01
    “…This document is Fact Sheet ABE348, one of a series of the Agricultural and Biolgoical Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  12. 2112

    The Economic Benefits Associated with Florida's Artificial Reefs by Chuck Adams, Bill Lindberg, John Stevely

    Published 2006-08-01
    “…Published by the UF Department of Food and Resource Economics, August 2006. FE649/FE649: The Economic Benefits Associated with Florida's Artificial Reefs (ufl.edu) …”
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  13. 2113

    Insecticides Currently Used on Vegetables by Susan E. Webb, Philip A. Stansly

    Published 2013-03-01
    “…Some older organophosphate insecticides are now restricted to just a few crops, a result of recent rulings related to the Food Quality Protection Act. Changes continue, thus this listing may not be totally accurate at the time of printing. …”
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  14. 2114

    Lesser Cornstalk Borer, Elasmopalpus lignosellus (Zeller) (Insecta: Lepidoptera: Pyralidae) by John L. Capinera

    Published 2005-04-01
    “…This document is EENY-155, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  15. 2115

    Handbook of Florida Agricultural Laws: General Agriculture-Related Laws by Michael T. Olexa, Ian Alperstein, Joseph Fischer

    Published 2008-01-01
    “…Published by the UF Department of Food and Resource Economics, December 2007.  FE114/FE114: Handbook of Florida Agricultural Laws: General Agriculture-Related Laws (ufl.edu) Ask IFAS: Handbook of Florida Agricultural Laws (Circular 1224) (ufl.edu) …”
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  16. 2116

    New Plants for Florida: Watermelon by Richard L. Jones, Mary Duryea, Berry J. Treat

    Published 2003-08-01
    “…This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  17. 2117

    Sugarcane Grub, Tomarus subtropicus Blatchley (Insecta: Coleoptera: Scarabacidae) by Eileen Buss

    Published 2005-04-01
    “…This document is EENY-318, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  18. 2118

    Fresh Produce: Safe Handling Practices for Consumers by Amy Simonne

    Published 2002-11-01
    “…This publication is FCS8737, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  19. 2119

    Manual de los Reglamentos del Agua en Florida: Actividades en los Pantanos y Cuencas by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2006-12-01
    “…Published by the UF Department of Food and Resource Economics, November 2006. FE089/FE089: Manual de los Reglamentos del Agua en Florida: Actividades en los Pantanos y Cuencas (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
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  20. 2120

    Banana Market by Edward Evans, Fredy Ballen

    Published 2012-03-01
    “…Written by Edward Evans and Fredy Ballen, and published by the UF Department of Food and Resource Economics, February 2012. FE901/FE901: Banana Market (ufl.edu) …”
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