Comidas en puré para problemas al tragar by Wendy J. Dahl

“…This 4-page Spanish-language fact sheet describes reasons to prepare puréed foods and tips for preparing and serving great tasting and ready to swallow puréed foods. …”
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Manual de los Reglamentos del Agua en Florida: Ley del Derecho-a-Granja de Florida by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

“…Published by the UF Department of Food and Resource Economics, November 2006. FE082/FE082: Manual de los Reglamentos del Agua en Florida: Ley del Derecho-a-Granja de Florida (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
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Healthy Eating for Elders: Drink to Your Health by Jennifer Hillan

“…This document, FCS8694-Eng, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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2005-06 Farm Bill Survey: Florida Producer Views on Rural Development; Open Space and Farmland Preservation; Labor; Research Funding Allocation; and Inclusion of Fruits, Vegetables... by Rodney L. Clouser

“…Published by the UF Department of Food and Resource Economics, October 2006. …”
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Brown Citrus Aphid Parasitoid, Lipolexis scutellaris Mackauer (Insecta: Hymenoptera: Aphidiidae) by Majorie A. Hoy, Ru Nguyen

“…This document is EENY-181, one of the Featured Creatures series of the Entomology and Nematology Department, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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How to Close Your Home by Virginia Peart

“…This document is FCS3154, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Bio-based Products from Biomass by Zhaohui Tong, Letian Wang, Clay B. Olson

“…Biomass is renewable biological materials, such as trees, plants, grasses, vegetables, algae, food wastes, animal manures, and other organic wastes. …”
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Guidance for Processing Cured and Hot Smoked Sausage in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

“…This document is FSHN05-08, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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Hieroglyphic Moth, Diphthera festiva (Fabricius) (Insecta: Lepidoptera: Noctuidae) by James C. Dunford, Kathryn A. Barbara

“…This document is EENY-326, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pigeon Louse Fly or Pigeon Fly by William H. Kern, Jr.

“…This document is ENY-687, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Stink Bugs and Leaffooted Bugs Are Important Fruit, Nut, Seed and Vegetable Pests by Russell F. Mizell, III

“…This document is ENY-718, one of a series of Entomology and Nematology Department, Florida Cooperative Extension Services, Institute of Food and Agricultural Sciences, University of Florida. …”
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Squash Bug, Anasa tristis (DeGeer) (Insecta: Hemiptera: Coreidae) by John L. Capinera

“…This document is EENY-077, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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50 Common Native Plants Important In Florida's Ethnobotanical History by Ginger M. Allen, Michael D. Bond, Martin B. Main

“…This document is Circular 1439, one of a series of the Wildlife Ecology and Conservation Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Manual de los Reglamentos del Agua en Florida: Manejo y Almacenamiento de las Aguas Superficiales by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

“…Published by the UF Department of Food and Resource Economics, November 2006. FE088/FE088: Manual de los Reglamentos del Agua en Florida: Manejo y Almacenamiento de las Aguas Superficiales (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
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An Overview of US Blueberry Production, Trade, and Consumption, with Special Reference to Florida by Edward A. Evans, Fredy H. Ballen

“…Ballen, and published by the UF Department of Food and Resource Economics, October 2014. …”
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Selecting Pigs for Youth Swine Shows by Timothy T. Marshall, William R. Walker, David L. Prichard, Saundra H. TenBroeck

“…This document is 4HSWG04 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Cribellate Spider, Metaltella simoni (Keyserling) (Arachnida: Araneae: Amphinectidae) by Glavis B. Edwards

“…This document is EENY-322 (originally published as DPI Entomology Circular 354), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Fruit Fly, Anastrepha nigrifascia Stone (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr.

“…This document is EENY-262 (originally published as DPI Entomology Circular 66), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Avoiding Frauds and Deception by Carol Fountain, Michael T. Olexa, Jana Caracciolo, Lauren Grant

“…Olexa, Jana Caracciolo, and Lauren Grant, and published by the Food and Resource Economics Department, October 2019. …”
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Cost of Production for Processed Oranges in Central Florida (Ridge), 2014/15 by Ariel Singerman

“…Written by Ariel Singerman and published by the Food and Resource Economics Department, February 2016. …”
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