La Crosse Encephalitis by Jorge R. Rey

“…This document is ENY672, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Alimentos en puré: Postres de lenteja by Wendy Dahl, Alison O'Donoughue

“…This is the Spanish-language version of FS306, Pureéd Foods: Lentil Desserts. Written by Wendy J. Dahl and published by the UF/IFAS Department of Food Science and Human Nutrition, April 2018. …”
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Manual de los Reglamentos del Agua en Florida: Ley de Recuperación y Conservación de los Recursos by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

“…Published by the UF Department of Food and Resource Economics, November 2006. FE066/FE066: Manual de los Reglamentos del Agua en Florida: Ley de Recuperación y Conservación (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
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Florida Solid and Hazardous Waste Regulation Handbook: Introduction by Michael T. Olexa, Aaron Leviten, Kelly Samek

“…This is EDIS document FE441, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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La Sante Nan Manje Granmoun: Nitrisyon E Dyabèt by Jennifer Hillan

“…This document, FCS8612-Hai, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Being an Involved Father: What Does It Mean? by Garret D. Evans, Kate Fogarty

“…This document is FCS2141, one of a series of the Family, Youth, and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Shopping for Health: Vegetables by Ashley R. Kendall, Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, June 2011. Revised 2018. …”
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Using Implicit Economic Multipliers to Guide Local Economic Development: An Agricultural Example in St. Johns County, Florida by Rodney L. Clouser, Mohammad Rahmani, Alan Hodges, David Dinkins

“…Published by the UF Department of Food and Resource Economics, August 2010.   …”
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Reduced Use of Restricted and Danger-Labeled Pesticides in Florida Bell Pepper Production (1992-2004) by Mark A. Mossler

“…This document is PI-86, one of a series of publications of the Pesticide Information Office, Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Maslow’s Hierarchy of Needs and Its Relation to Learning and Achievement by Sarah E. Burleson, Andrew C. Thoron

“…They worry about other courses, their home life, friends, extracurricular activities, physiological needs like food and sleep, and the list goes on. When learners are preoccupied with these concerns, learning and achievement are regularly put on the back burner. …”
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Handbook of Florida Agricultural Laws: Index by Michael T. Olexa, Ian Alperstein, Joseph Fischer

“…Published by the UF Department of Food and Resource Economics, December 2007.  FE122/FE122: Handbook of Florida Agricultural Laws: Index (ufl.edu) Ask IFAS: Handbook of Florida Agricultural Laws (Circular 1224) (ufl.edu) …”
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Potential for Gossypol Toxicity When Feeding Whole Cottonseed to Beef Cattle by Robert O. Myer, Lee R. McDowell

“…This document is AN130, one of a series of the Animal Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Manual de los Reglamentos del Agua en Florida: Ley del Agua Potable Segura by Michael T. Olexa, Zachary Broome

“…Published by the UF Department of Food and Resource Economics, May 2012. FE070/FE070: Manual de los Reglamentos del Agua en Florida: Ley del Agua Potable Segura (SDWA) (ufl.edu) …”
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Florida Strawberry Production Costs and Trends by Zhengfei Guan, Feng Wu, Alicia J. Whidden

“… To help growers and policy makers understand how and why strawberry production costs have changed over time, this 5-page fact sheet written by Zhengfei Guan, Feng Wu, and Alicia Whidden and published by the UF/IFAS Food and Resource Economics Department presents cost information collected over a five-year period, analysis of the cost structure of Florida strawberries, and an examination of the trend of changing costs along with the factors underlying the trend. …”
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Evolution of Citrus Disease Management Programs and Their Economic Implications: The Case of Florida’s Citrus Industry by Ronald P. Muraro

“…Muraro and published by the UF Department of Food and Resource Economics, October 2012. FE915/FE915: Evolution of Citrus Disease Management Programs and Their Economic Implications: The Case of Florida's Citrus Industry (ufl.edu) …”
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Manual de los Reglamentos del Agua en Florida: Prácticas Ambientalmente Seguras by Michael T. Olexa, Zachary Broome

“…Published by the UF Department of Food and Resource Economics, May 2012. FE083/FE083: Manual de los Reglamentos del Agua en Florida: Mejores Prácticas de Manejo Agrícolas (ufl.edu) …”
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Consejos para pleanear contra desastres para gente mayor by Carolyn S. Wilken, Linda B. Bobroff, Emily Minton

“…This 4-page publication offers an abundance of information pertaining to water storage and use, food, first aid, important papers, electronics, medical needs, stress reduction, and evacuation which can help older adults plan for natural disasters and other emergencies. …”
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Identification of Grass Weeds in Florida Citrus by Stephen H. Futch, David W. Hall

“…This document is HS955, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Manual de los Reglamentos del Agua en Florida: Ley del Agua Potable Segura by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

“…Published by the UF Department of Food and Resource Economics, November 2006. FE070/FE070: Manual de los Reglamentos del Agua en Florida: Ley del Agua Potable Segura (SDWA) (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
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Energy from Crops: Production and Management of Biomass/Energy Crops on Phosphatic Clay in Central Florida by J. A. Stricker, Gordon M. Prine, D. L. Anderson, D. B. Shibles, T. C. Riddle

“…This document is Circular 1084, a publication of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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