Showing 2,201 - 2,220 results of 3,828 for search '"food"', query time: 0.08s Refine Results
  1. 2201

    Economic Impacts of Climate Change on Florida: Estimates from Two Studies by Tatiana Borisova, Norman Breuer, Roy Carriker

    Published 2009-01-01
    “…Published by the UF Department of Food and Resource Economics, December 2008. FE787/FE787: Economic Impacts of Climate Change on Florida: Estimates from Two Studies (ufl.edu) …”
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  2. 2202

    Florida Dairy Farm Situation and Outlook 2005 by Russ Giesy, Albert De Vries, Dave Bray, Dan Webb

    Published 2005-07-01
    “…This document is DS179, one of a series of the Animal Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  3. 2203

    Diseases in Florida Vegetable Garden Beans: Bush, Lima, Pole, Wax, Southern Peas, English Peas, and Snow Peas by Ken Pernezny, Aaron Palmateer, Tom Kucharek

    Published 2005-07-01
    “…This document is PP-209, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  4. 2204

    Facts about Fats and Oils by Tiffany N. Stodtko, Wendy J. Dahl

    Published 2016-06-01
    “…Dahl, and published by the Food Science and Human Nutrition Department, June 2016. …”
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  5. 2205

    Weed Control in Beets by William M. Stall

    Published 2003-12-01
    “…This document is HS188, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  6. 2206

    The Importance of Soil Health for Residential Landscapes by Sally Scalera, A. J. Reisinger, Mary Lusk

    Published 2019-04-01
    “…It also includes a description of the soil food web and the microorganisms that comprise it. …”
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  7. 2207

    Conservation Easements: Options for Preserving Current Land Uses by Chris Demers, Douglas R. Carter

    Published 2004-08-01
    “…This document is SS-FOR-21, one of a Forest Stewardship Program series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  8. 2208

    Wheel Bug, Arilus cristatus (Linnaeus) (Insecta: Hemiptera: Reduviidae) by Frank W. Mead

    Published 2002-09-01
    “…This document is EENY-086 (originally published as DPI Entomology Circular No. 143), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  9. 2209
  10. 2210

    Are Profit and Profitability the Same Thing? by Edward Evans

    Published 2014-02-01
    “…This 4-page fact sheet was written by Edward Evans and published by the UF Department of Food and Resource Economics, February 2014. FE939/FE939: Are Profit and Profitability the Same Thing? …”
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  11. 2211

    Sugarcane Selection for Sucrose and Tonnage Using Economic Criteria by José Alvarez, Chris W. Deren, Barry Glaz

    Published 2004-07-01
    “…This is EDIS document FE476, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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  12. 2212

    Alfalfa Production in Florida by Carrol G. Chambliss

    Published 2003-03-01
    “…This document is SS-AGR-188, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  13. 2213

    New Plants for Florida: Forage by Richard L. Jones, Mary Duryea, Berry J. Treat

    Published 2003-08-01
    “…This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  14. 2214
  15. 2215

    Manual de los Reglamentos del Agua en Florida: Ley de los Plaguicidas de Florida by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2006-12-01
    “…Published by the UF Department of Food and Resource Economics, November 2006. FE073/FE073: Manual de los Reglamentos del Agua en la Florida: Ley de Pesticidas de la Florida (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
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  16. 2216

    Manual de los Reglamentos del Agua en Florida: Ley de Restauración de Cuencas de Florida by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2006-12-01
    “…Published by the UF Department of Food and Resource Economics, November 2006. FE091/FE091: Manual de los Reglamentos del Agua en Florida: Ley de Restauración de Cuencas de Florida (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
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  17. 2217

    Florida Crop/Pest Management Profile: Okra by Mark A. Mossler, Esther Dunn

    Published 2005-10-01
    “…This document is PI-57, a publication of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  18. 2218

    South American Fruit Fly, Anastrepha fraterculus (Wiedemann) (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr.

    Published 2004-11-01
    “…This document is EENY-266 (originally published as DPI Entomology Circular 217), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  19. 2219

    Florida's Property Tax Reform: Statutory Changes by Rodney L. Clouser, W. David Mulkey

    Published 2008-01-01
    “…Published by the UF Department of Food and Resource Economics, December 2007. …”
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  20. 2220

    An Overview of Strawberry Production in Mexico by Feng Wu, Zhengfei Guan, J. Jaime Arana Coronado, Melvin Garcia-Nazariega

    Published 2018-02-01
    “…Jaime Arana-Coronado and Melvin Garcia-Nazariega and published by the UF/IFAS Food and Resource Economics Department provides an overview of Mexican strawberry production with an emphasis on the production in Central Mexico. …”
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