Showing 2,301 - 2,320 results of 3,828 for search '"food"', query time: 0.05s Refine Results
  1. 2301
  2. 2302

    Results of 2003 Early, Mid and Full Season, and Roundup Ready Cotton Variety Tests in Florida by David L. Wright, P. J. Wiatrak, James J. Marois, B. Kidd

    Published 2004-05-01
    “…This document is SS-AGR-222, a publication of the Agronomy Department, Florida Cooperative Extension Services, Institute of Food and Agricultural Sciences, Univeristy of Florida. …”
    Get full text
    Article
  3. 2303

    Manual de los Reglamentos del Agua en Florida: Ley de los Plaguicidas de Florida by Michael T. Olexa, Zachary Broome

    Published 2012-05-01
    “…Published by the UF Department of Food and Resource Economics, May 2012. FE073/FE073: Manual de los Reglamentos del Agua en la Florida: Ley de Pesticidas de la Florida (ufl.edu) …”
    Get full text
    Article
  4. 2304

    Proper Use of Organic Fertilizer Materials for Vegetable Crops Grown in Florida in the BMP Era by Eric Simonne, George Hochmuth

    Published 2003-02-01
    “…This document is HS904, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  5. 2305

    2008 Florida Land Value Survey: Farmland Prices Down by Rodney L. Clouser, Ronald Muraro, Laila Racevskis, Charles Moss, Allen Morris

    Published 2009-04-01
    “…Published by the UF Department of Food and Resource Economics, April 2009. FE798/FE798: 2008 Florida Land Value Survey: Farmland Prices Down (ufl.edu) …”
    Get full text
    Article
  6. 2306

    Production of Greenhouse-Grown Peppers in Florida by Elio Jovicich, Daniel J. Cantliffe, Steve A. Sargent, Lance S. Osborne

    Published 2004-08-01
    “…This document is HS979, one of a series of the Department of Horticultural Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  7. 2307

    Feeding Your Preschooler: Helping in the Kitchen by Ashley R. Kendall, Karla P. Shelnutt, Gail P. A. Kauwell

    Published 2012-02-01
    “…Encouraging your child to help in the kitchen is a great way to get them more interested in the food they eat and in trying new foods. Helping out in the kitchen also allows your preschooler to learn lifelong skills. …”
    Get full text
    Article
  8. 2308

    Why Shouldn't We Feed Water Birds? by Mark E. Hostetler, Martin B. Main, Maena Voigt

    Published 2004-01-01
    “…This document is Fact Sheet WEC 179, one of a series of the Department of Wildlife Ecology and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  9. 2309

    Manual de los Reglamentos del Agua en Florida: Actividades en los Pantanos y Cuencas by Michael T. Olexa, Zachary Broome

    Published 2012-05-01
    “…Published by the UF Department of Food and Resource Economics, May 2012. FE089/FE089: Manual de los Reglamentos del Agua en Florida: Actividades en los Pantanos y Cuencas (ufl.edu) …”
    Get full text
    Article
  10. 2310

    Benefits of Family Meals by Varnessa McCray, Victor W. Harris, Martie Gillen

    Published 2013-05-01
    “…Family meals can provide important examples to show children what foods are good to eat and how much of the good foods they should eat. …”
    Get full text
    Article
  11. 2311

    A Guide to Carbonating Beverages at Small Scale by Xuwei Song, Nicholas Wendrick, Charles A. Sims, Andrew MacIntosh

    Published 2020-10-01
    “…Sims, and Andrew MacIntosh, and published by the UF/IFAS Food Science and Human Nutrition Department. https://edis.ifas.ufl.edu/fs379 …”
    Get full text
    Article
  12. 2312

    Farmers' Opinions about Bird Conservation and Pest Management on Organic and Conventional North Florida Farms by Susan K. Jacobson, Kathryn E. Sieving, Greg Jones, John McElroy, Mark E. Hostetler, Sarah W. Miller

    Published 2002-11-01
    “… This document is Circular 1426, one of a series of the Wildlife Ecology and Conservation Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  13. 2313

    Cultural Guidelines for Commercial Production of Interiorscape Anthurium by Jianjun Chen, Dennis B. McConnell, Richard J. Henny, Kelly C. Everitt

    Published 2003-12-01
    “…This document is ENH956, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  14. 2314

    De compras para la salud: Vegetales by Ashley R. Kendall, Wendy Dahl

    Published 2013-04-01
    “…Kendall and Wendy Dahl and published by the UF Department of Food Science and Human Nutrition, April 2013. http://edis.ifas.ufl.edu/fs227 …”
    Get full text
    Article
  15. 2315

    Manual de los Reglamentos del Agua en Florida: Distritos Manejo del Agua de Florida by Michael T. Olexa, Tatiana Borisova, Zachary Broome

    Published 2012-05-01
    “…Published by the UF Department of Food and Resource Economics, May 2012. FE077/FE077: Manual de los Reglamentos del Agua en Florida: Distritos Manejo del Agua de Florida (ufl.edu) …”
    Get full text
    Article
  16. 2316

    Lesser Pumpkin Fly, Ethiopian Fruit Fly, Cucurbit Fly, Dacus ciliatus (Loew) (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr.

    Published 2004-11-01
    “…This document is EENY-258 (originally published as DPI Entomology Circular 81), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  17. 2317

    2019–2020 Citrus Pest Management Guide: Crop Insurance Policies Available to Citrus Growers by Ariel Singerman

    Published 2019-08-01
    “…Written by Ariel Singerman and published by the Food and Resource Economics Department, March 2019. …”
    Get full text
    Article
  18. 2318

    Tissue Testing of Vegetable Crops Grown in Florida in the BMP Era by Eric Simonne, George Hochmuth

    Published 2003-02-01
    “…This document is HS905, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  19. 2319

    USDA Organic Certification: Who Should Be Certified? by James J. Ferguson

    Published 2004-03-01
    “…This document is HS970, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  20. 2320

    Manual de los Reglamentos del Agua en Florida: Ley del Agua Limpia by Michael T. Olexa, Tatiana Borisova, Zachary Broome

    Published 2012-05-01
    “…Published by the UF Department of Food and Resource Economics, May 2012. FE065/FE065: Manual de los Reglamentos del Agua en Florida: Ley del Agua Limpia (ufl.edu)   …”
    Get full text
    Article