Shopping for Health: Beans, Peas, and Lentils by Lakshmi Mahan, Lauren Foster, Wendy Dahl

“… Beans are one of the most wholesome foods in nature. They come packed with protein, fiber, and vitamins. …”
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Community Connections: Employee Volunteering by Marilyn K. Lesmeister, Anne Romero

“…This document is FCS9235, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Sting Nematode, Belonolaimus longicaudatus Rau (Nematoda: Secernentea: Tylenchida: Tylenchina: Belonolaimidae: Belonolaiminae) by William T. Crow, Angela S. Brammer

“…This document is EENY-239, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Feed Passage in Broilers - A Complex Problem by Gary D. Butcher, Amir H. Nilipour, Richard D. Miles

“…This document is VM123, one of a series of the Veterinary Medicine-Large Animal Clinical Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Anthracnose Fruit Rot of Strawberry by James C. Mertely, Natalia A. Peres

“…This is document PP-207, a publication of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Seed Production of Goldenmane Tickseed by Jeffrey G. Norcini

“…This document is ENH 882, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Botrytis Blossom Blight of Southern Highbush Blueberry by Philip F. Harmon

“…This document is PP198, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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LA Sante Nan Lavi Granmoun: Ekzesis E Dyabèt by Sergio Romero

“…This document, FCS8613-Hai, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Diet and Brain Health by Pooja N. Tolani, Wendy J. Dahl

“…Dahl and published by the UF/IFAS Department of Food Science and Human Nutrition, January 2018. …”
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Helpful Tips for Chemigation of Papaya by Kati L. White, Teresa Olczyk, Jonathan Crane, Rafael Muñoz-Carpena, Tina Dispenza, Harry Trafford

“…This document is ABE 360, one of a series of the Department of Agricultural and Biological Engineering, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, Universtiy of Florida. …”
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Florida Solid and Hazardous Waste Regulation Handbook: State Agency Structuring by Michael T. Olexa, Aaron Leviten, Kelly Samek

“…This is EDIS document FE455, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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A Series on Diseases in the Florida Vegetable Garden: PEPPER by Ken Pernezny, Tim Momol

“…This document is Fact Sheet PP-201, one of a series of the Plant Pathology Department, Florida Cooperative Extension Services, Institute of Food and Agricultural Sciences, University of Florida. …”
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Factors to Consider in Serologic Testing for Mycoplasma gallisepticum (MG) and Mycoplasma synoviae (MS) by Gary D. Butcher

“…This document is VM126, one of a series of the Veterinary Medicine-Large Animal Clinical Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Overseeding Florida Lawns for Winter Color by Laurie E. Trenholm, Joseph Bryan Unruh

“…This document is ENH14, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Acrostichum daneifolium by Edward F. Gilman

“…This document is Fact Sheet FPS-12, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Cost of Production for Fresh Market Grapefruit Grown in Indian River, 2017/18 by Ariel Singerman

“… This 4-page fact sheet written by Ariel Singerman and published by the UF/IFAS Food and Resource Economics Department presents the cost of production per acre for growing fresh grapefruit in the Indian River region during 2017/18. …”
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Forage Soybeans for Grazing, Hay and Silage by Ann R. Blount, David L. Wright, Richard K. Sprenkel, Tim D. Hewitt, Clif K. Hiebsch, Bob O. Myer

“…This document is SS-AGR-180, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Leafcutting Bees, Megachilidae (Insecta: Hymenoptera: Megachilidae: Megachilinae) by David Serrano

“…This document is EENY-342, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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‘Summer Pink’ – A New Pink, Fancy-Leaved Caladium Variety by Zhanao Deng

“…‘Summer Pink’ is a new fancy-leaved caladium variety developed by the University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) caladium breeding program for use in large containers and shady locations in the landscape (Deng and Harbaugh 2012). …”
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Citrus Mechanical Harvesting Systems--Trunk Shakers by Fritz M. Roka, Reza J. Ehsani, Stephen H. Futch, Barbara R. Hyman

“…Hyman, and published by the UF Department of Food and Resource Economics, August 2014. …”
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