Showing 2,541 - 2,560 results of 3,828 for search '"food"', query time: 0.12s Refine Results
  1. 2541

    The Rice Effect: Sugarcane Production in Florida Following Rice by José Alvarez, George H. Snyder

    Published 2004-07-01
    “…This is EDIS document FE474, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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    Article
  2. 2542

    Crazy Ant, Paratrechina longicornis (Latreille) (Insecta: Hymenoptera: Formicidae) by J. C. Nickerson, Kathryn A. Barbara

    Published 2003-08-01
    “…This document is EENY-142, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  3. 2543

    Maximizing Weed Control in Florida Citrus by Stephen H. Futch

    Published 2005-09-01
    “…This document is HS-1007, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  4. 2544

    Factors Affecting Consumer Preferences and Demand for Ornamental Plants by Hayk Khachatryan

    Published 2014-02-01
    “…This 5-page fact sheet was written by Hayk Khachatryan and Hee Jung Choi, and published by the UF Department of Food and Resource Economics, February 2014. FE938/FE938: Factors Affecting Consumer Preferences and Demand for Ornamental Plants (ufl.edu) …”
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    Article
  5. 2545

    Current Status of Research, Regulations, and Future Challenges for CRISPR Gene-Editing in Crop Improvement by Sadikshya Sharma, Seonghee Lee, Heqiang Huo

    Published 2019-09-01
    “…Considerable efforts have been devoted to apply this gene-editing technology in modern agriculture to increase crop yields and improve the quality of food ingredients, especially by many of the major agronomic seed-producing companies. …”
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  6. 2546

    The role of silicon in suppressing gray leaf spot development in St. Augustinegrass by M. Brecht, Lawrence Datnoff, Russell Nagata, Thomas Kucharek

    Published 2003-12-01
    “…This document is PP-67, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  7. 2547

    Caladium Cultivars ‘Cosmic Delight’, ‘Fiesta’ and ‘Hearts Desire’ by Zhanao Deng

    Published 2017-12-01
    “…The University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) has maintained a caladium breeding program at the Gulf Coast Research and Education Center (GCREC). …”
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  8. 2548

    Facts About Minerals by R. Elaine Turner, Wendy J. Dahl

    Published 2012-03-01
    “…It’s important to eat a variety of foods from each of the food groups in order to get all the minerals in your diet. …”
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  9. 2549

    Alimentos en Pure: Prueba de Textura con la Prueba de Desplome by Wendy J. Dahl

    Published 2017-02-01
    “… This is the Spanish version of FS276 Pureed Foods: Texture Testing with the Slump Test. For individuals with dysphagia, the texture of puréed foods is extremely important. …”
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  10. 2550

    Fruit Fly, Anastrepha edentata Stone (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr.

    Published 2004-11-01
    “…This document is EENY-264 (originally published as DPI Entomology Circular 76), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  11. 2551

    Green Scale, Coccus viridis (Green) (Insecta: Homoptera: Coccidae) by Geo W. Dekle, Thomas R. Fasulo

    Published 2003-01-01
    “…This document is EENY-253 (originally published as DPI Entomology Circular 165), one of a series of the Department of Entomology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  12. 2552

    Sugarcane Variety Census: Florida 1998 by B. Glaz, Robert A. Gilbert

    Published 2003-12-01
    “…This document is SS AGR 195, a publication of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  13. 2553

    Conservation Reserve Program: Overview and Discussion by Juhyan Oh, Zhengfei Guan

    Published 2016-04-01
    “…Written by Juhyun Oh and Zhengfei Guan, and published by the Food and Resource Economics Department, November 2015. …”
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  14. 2554

    Manual de los Reglamentos del Agua en Florida: Eliminación y Tratamiento de Aguas Residuales EnSitio by Michael T. Olexa, Zachary Broome

    Published 2012-05-01
    “…Published by the UF Department of Food and Resource Economics, May 2012. FE097/FE097: Manual de los Reglamentos del Agua en Florida: Eliminación y Tratamiento de Aguas Residuales En-Sitio (ufl.edu) …”
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  15. 2555

    Control and Management of Wild Hogs in Florida by William M. Giuliano, George W. Tanner

    Published 2005-05-01
    “…This document is WEC 192 and is one of a series of the Department of Wildlife Ecology and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences (IFAS), University of Florida. …”
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  16. 2556

    Shopping for Health: A Menu for One by Morgan Denhard, Wendy Dahl

    Published 2013-04-01
    “…This 4-page fact sheet was written by Morgan Denhard and Wendy Dahl and published by the UF Department of Food Science and Human Nutrition, February 2013. …”
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  17. 2557

    Surveillance for Mosquito-borne Viruses by C. Roxanne Rutledge-Connelly

    Published 2004-03-01
    “…This document is Fact Sheet ENY-699 one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  18. 2558

    'Florida Blizzard' Caladium - A University of Florida Cultivar by Brent K. Harbaugh, B. D. Miranda, G. J. Wilfert

    Published 2004-03-01
    “…This document is ENH963, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  19. 2559

    Restricted Use Pesticides by Frederick M. Fishel

    Published 2005-04-01
    “…This document is PI-36, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  20. 2560

    A Guide to Tracking Physical Activity by Madison K. Keesling, Anne E. Mathews

    Published 2016-08-01
    “…Mathews, and published by the Food Science and Human Nutrition Department, August 2016. …”
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