Showing 3,201 - 3,220 results of 3,828 for search '"food"', query time: 0.06s Refine Results
  1. 3201

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich-Schneider, Alexandra Chang, Susanna Richardson

    Published 2013-10-01
    “…Schneider, Renée Goodrich Schneider, Alexandra Chang, and Susanna Richardson and published by the UF Department of Food Science and Human Nutrition, October 2013. …”
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  2. 3202

    Assessment and Management of Hurricane Damaged Timberland by Alan Long, Jarek Nowak, Chris Demers, Rick Williams, Nicole Strong, Jib Davidson, John Holzaepfel

    Published 2005-05-01
    “…This document SS-FOR 22, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  3. 3203

    Notes from the Packaging Laboratory: Hot Tack Measurements of Thin Sealant Films by Kenneth R. Berger, Matthew Knoelke, Bruce Welt

    Published 2003-12-01
    “…This document is ABE340, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  4. 3204

    West Indian Fruit Fly, Anastrepha obliqua (Macquart) (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr., John B. Heppner, Gary J. Steck, Thomas R. Fasulo

    Published 2004-04-01
    “…This document is EENY-198 (originally published as DPI Entomology Circulars 101 and 339), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  5. 3205

    Hurricanes and the Harvesting Decisions by Fritz Roka, Robert Rouse, Steve Futch, Ron Muraro

    Published 2019-06-01
    “…This document is FE624, a publication of the Food and Resource Economics Department, UF/IFAS Extension. …”
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  6. 3206

    Preventing Foodborne and Non-foodborne Illness: Vibrio parahaemolyticus by Anita C. Wright, Renée M. Goodrich, Michael A. Hubbard, Keith R. Schneider

    Published 2016-02-01
    “…Schneider, and published by the UF Department of Food Science and Human Nutrition. Original publication date: July 2009. …”
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  7. 3207

    Problemas Potenciales que Enfrenta la Industria de Viveros en los Estados Unidos by Edward A. Evans

    Published 2005-04-01
    “…Este documento, FE529, es uno de una serie de publicaciones del Departamento de Food and Resource Economics, Servicio de Extensión Cooperativa de la Florida, Instituto de Alimentos y Ciencias Agrícolas, Universidad de la Florida. …”
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  8. 3208

    What Is the Economic Benefit of a Citrus Health Management Area (CHMA)? A Case Study by Ariel Singerman, Brandon Page

    Published 2016-04-01
    “…Written by Ariel Singerman and Brandon Page, and published by the Food and Resource Economics Department, February 2016. …”
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  9. 3209

    Hornets and Yellowjackets, Vespula and Dolichovespula spp. by E. E. Grissell

    Published 2003-08-01
    “…This document is EENY-081 (originally published as DPI Entomology Circular No. 142), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  10. 3210

    Tropical Hardwood Hammocks in Florida by Annisa Karim, Martin B. Main

    Published 2004-12-01
    “…This document is WEC 181, one of a series of the Department of Wildlife Ecology and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences (IFAS), University of Florida. …”
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  11. 3211

    Papaya Mealybug, Paracoccus marginatus Williams and Granara de Willink (Insecta: Hemiptera: Pseudococcidae) by Alison Walker, Marjorie Hoy, Dale Meyerdirk

    Published 2005-02-01
    “…This document is EENY-302, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  12. 3212

    Cicada Killer, Giant Ground Hornet, Sphecius hogardii (Latreille) and Sphecius speciosus (Drury) (Insecta: Hymenoptera: Sphecidae) by Lionel A. Stange

    Published 2005-02-01
    “…This document is EENY295, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  13. 3213

    Western Drywood Termite, Incisitermes minor (Hagen) (Insecta: Isoptera: Kalotermitidae) by Brian J. Cabrera, Rudolf H. Scheffrahn

    Published 2005-02-01
    “…This document is EENY-248, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  14. 3214

    Measuring Productivity of Citrus Hand Harvesters and Assessing Implications on Harvest Costs and Mechanical Harvesting Developments by Fritz M. Roka, Barbara R. Hyman

    Published 2013-05-01
    “…Hyman and published by the UF Department of Food and Resource Economics, May 2013. http://edis.ifas.ufl.edu/fe933 …”
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  15. 3215
  16. 3216

    A Survey of Avian Fauna in Kabale Municipality, South Western Uganda by Sarah, Nachuha, Fortunate, Twagiramaria

    Published 2021
    “…This combination seems to provide various food sources or nesting and perching grounds for the birds. …”
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  17. 3217

    Pesticide residues in vegetables produced in rural south-western Uganda by Hannington, Ngabirano, Grace, Birungi

    Published 2022
    “…Pesticide residues may lower food quality and pose risk to human health. Therefore, regulation and monitoring pesticide residues in vegetables produced in southwestern Uganda in order to avoid harmful effects on human health would be paramount.…”
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  18. 3218

    A feasibility of land consolidation in kigezi region, south western Uganda: a solution to land fragmentation, land shortage, farmer’s productivity and economic development by George Stanley, Kinyata, Nafiu, Lukman Abiodun

    Published 2022
    “…The article compares the benefits of the land under fragmentation and the land under consolidation systems and recommends strategies to transform Kigezi Region’s informal and subsistence farming system to modern, commercial agriculture to achieve food security and increase incomes of the population and economic development of the area.…”
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  19. 3219

    Prose poetry in theory and practice /

    Published 2022
    Table of Contents: “…Protean manifestations and diverse shapes : defining and understanding strategies of the contemporary prose poem / Cassandra Atherton and Paul Hetherington -- Prose poetry and the resistance to narrative / Oz Hardwick -- "In the eye of the beholder" : prose poetry in dialogue between reader and poet / Hannah Stone -- Nobody's storybook : reading Russell Edson for the wrong reasons / Nicholas Lauridsen -- "Borders on edges, where skin stops, or begins" : the prose poem's relationship with the discourses of fashion and food, with particular reference to Charles Baudelaire, Gertrude Stein, and Harryette Mullen / Susie Campbell -- The contemporary vernacular : exploring intersections of architecture and prose poetry / Anne Caldwell -- "Image machine" : Gaspar Orozco's Book of the peony and the prose poem sequence as perceptual trick / Helen Tookey -- Writing the prose poem : an insider's perspective on an outsider artform / Ian Seed -- "A form of howling. …”
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  20. 3220

    Practical Recommendations of Scientific Society for the Study of Human Microbiome and Russian Gastroenterological Association (RGA) for Probiotics in Treatment and Prevention of Ga... by V. T. Ivashkin, I. V. Mayev, D. I. Abdulganieva, S. A. Alekseenko, N. Yu. Ivashkina, N. V. Korochanskaya, S. N. Mammaev, E. A. Poluektova, A. S. Trukhmanov, Yu. P. Uspensky, V. V. Tsukanov, O. S. Shifrin, O. Yu. Zolnikova, K. V. Ivashkin, T. L. Lapina, R. V. Maslennikov, A. I. Ulyanin

    Published 2020-05-01
    “…Probiotics can be registered in the Russian Federation as biologically active food additives (BAFA) or as pharmaceutical products (drugs) in accordance with the microbiological standards and legislative requirements of the Russian Federation. …”
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