Showing 1,901 - 1,920 results of 3,828 for search '"food"', query time: 0.06s Refine Results
  1. 1901

    Guava Fruit Fly, Bactrocera correcta (Bezzi) (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr., Thomas R. Fasulo

    Published 2004-10-01
    “… This document is EENY-200 (originally published as DPI Entomology Circular No. 291), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  2. 1902

    Gardening in Raised Beds by Terry Brite DelValle

    Published 2013-05-01
    “…Gardening in raised beds is becoming more popular as more people try growing their own food. Using raised beds is like growing plants in large containers. …”
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  3. 1903

    Landscaping Backyards for Wildlife: Top Ten Tips for Success by Mark E. Hostetler, Gregg Klowden, Sarah Webb Miller, Kara N. Youngentob

    Published 2003-01-01
    “… This document is Circular 1429, one of a series of the Department of Widlife Ecology and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  4. 1904

    Reaching Diverse Audiences by Lisa A. Guion

    Published 2005-09-01
    “…This document is FCS9218, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  5. 1905

    Costs and Returns for Sugarcane Production on Muck Soils in Southern Florida 2008–2009 by Fritz M. Roka, Leslie E. Baucum, José Alvarez

    Published 2010-04-01
    “…Published by the UF Department of Food and Resource Economics, March 2010.   …”
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    Article
  6. 1906

    Tomato Pinworm, Keiferia lycopersicella (Walshingham) by Sidney L. Poe

    Published 2003-08-01
    “…This document is EENY-074 (originally published as DPI Entomology Circular No. 131), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  7. 1907

    Protein and the Older Adult by Amanda L. Ford, Wendy J. Dahl

    Published 2017-05-01
    “…Dahl, and published by the Food Science and Human Nutrition Department, March 2017. …”
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    Article
  8. 1908

    Tomato IPM in Florida by Stephanie Bloem, Russell F. Mizell

    Published 2004-07-01
    “…This document is ENY-706, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  9. 1909

    Outbreaks of Foodborne Diseases Associated with Tomatoes by Angela M. Valadez, Keith R. Schneider, Michelle D. Danyluk

    Published 2012-06-01
    “…Danyluk, and published by the UF Department of Food Science and Human Nutrition, May 2012. FSHN12-08/FS192: Outbreaks of Foodborne Diseases Associated with Tomatoes (ufl.edu) …”
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  10. 1910

    Cycad Aulacaspis Scale, Aulacaspis yasumatsui Takagi (Insecta: Homoptera: Sternorrhyncha: Diaspididae) by Thomas J. Weissling, Forrest W. Howard, Avas B. Hamon

    Published 2002-09-01
    “… This document is EENY-096, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  11. 1911
  12. 1912

    Prebiotic emergent sources for aquaculture: Microalgae and insects by Mónica Vanessa Oviedo-Olvera, Ana Angélica Feregrino-Pérez, María Isabel Nieto-Ramírez, Marta Montserrat Tovar-Ramírez, Humberto Aguirre-Becerra, Juan Fernando García-Trejo

    Published 2025-01-01
    “…Their chemical composition is described, and their potential use as prebiotics for developing functional food for aquaculture is discussed.…”
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  13. 1913
  14. 1914

    The impacts of antipsychotic medications on eating-related outcomes: A mixed methods systematic review. by Rasha Alkholy, Karina Lovell, Penny Bee, Rebecca Pedley, Helen Louise Brooks, Richard J Drake, Prathiba Chitsabesan, Anam Bhutta, Abigail Brown, Rebecca L Jenkins, Andrew Grundy

    Published 2025-01-01
    “…Using GRADE-CERQual, our assessment of the qualitative review findings ranged from low to very low-level certainty; these findings suggest that the relationship between antipsychotics and food intake is influenced by an interplay of individual, interpersonal and external factors, the most significant of which is food environment.…”
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  15. 1915

    Cytogenetic impact of gamma radiation and its effects on growth, yield and drought tolerance of maize (Zea mays L.) by Walaa M. Al-Sayed, Hanaa H. El-Shazly, Awatif I. El-Nahas, Ahmed A. A. Omran

    Published 2025-02-01
    “…Abstract Maize is the third most important grain crop worldwide after wheat and rice; it is a vital global crop, serving as a key source of food, animal feed, and industrial products, making it essential for food security and economic stability in many countries. …”
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  16. 1916

    Coupling effect of landscape patterns on the spatial and temporal distribution of ecosystem services: a case study in Harbin City, Northeast China by Yuxin Qi, Peixin Shen, Shu Ren, Tianyi Chen, Yuandong Hu

    Published 2025-02-01
    “…This study examined the properties of spatio-temporal evolution of Harbin’s landscape patterns from 2000 to 2020 and six essential ecosystem services: food supply, water yield, soil conservation, carbon storage, water purification, and habitat quality. …”
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    Article
  17. 1917

    Rutin attenuates zearalenone-induced ferroptosis of endometrial stromal cells in piglets through the p53 signaling pathway by Chenlong Wang, Chuangjiang Chen, MengYa Wang, Sajid Ur Rahman, Bin Wei, Hongyan Ding, Wanyue Huang, Xichun Wang

    Published 2025-01-01
    “…Zearalenone (ZEA) is an environmentally widespread mycotoxin capable of posing a serious threat to food safety and public health, and porcine endometrial stromal cells (ESCs) are particularly sensitive to the toxic effects of ZEA. …”
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    Article
  18. 1918

    Assessment of post-harvest fish losses at the fishers’ level in Lake Tana, Ethiopia by Solomon Birie, Minwyelet Mingist, Mulugeta Kibret

    Published 2025-01-01
    “…Fish are essential for ensuring food and nutrition security; and economic growth. …”
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    Article
  19. 1919

    Investigation of Enterotoxigenic Coagulase-negative Staphylococci Isolated from Local and Imported Dairy Products; a Microbiological Study by Niyaz Sirwan Ali, Huner Hiwa Arif

    Published 2020-12-01
    “…Coagulase negative staphylococci (CNS) have been recorded as a conveying vector for virulence genes and have been implicated in some cases of food poisoning. Research interest in CNS has increased over the past decade following their implication in infections in animals and humans. …”
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  20. 1920

    Ready, set, yellow! color preference of Indian free-ranging dogs by Anamitra Roy, Aesha Lahiri, Srijaya Nandi, Aayush Manchalwar, S. Siddharth, J. V. R. Abishek, Indira Bulhan, Shouvanik Sengupta, Sandeep Kumar, Tushnim Chakravarty, Anindita Bhadra

    Published 2025-02-01
    “…We next pitted a yellow object against a gray object that had food. Here, the dogs ignored the food (biscuit or chicken) to approach the yellow object first indicating the color preference to be quite strong. …”
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