Showing 1,921 - 1,940 results of 3,828 for search '"food"', query time: 0.06s Refine Results
  1. 1921

    Antioxidant activity of Micractinium sp. (Chlorophyta) extracts against H2O2 induced oxidative stress in human breast adenocarcinoma cells by Onur Bulut, Işkın Engin Köse, Çağla Sönmez, Hüseyin Avni Öktem

    Published 2024-11-01
    “…Among these compounds, antioxidants have emerged as essential constituents in the food, pharmaceutical, and cosmetics industries. This study focuses on Micractinium sp. …”
    Get full text
    Article
  2. 1922
  3. 1923

    Functional effects of operations for malignant gastric neoplasms: prevention, diagnosis and treatment of post-gastrectomy disorders by A. V. Chaika, V. M. Khomyakov, A. B. Ryabov

    Published 2018-08-01
    “…Postoperative functional disorders are prone to conservative treatment: lifestyle modification, change in diet composition along with pattern of food intake combined to antisecretory, spasmolytic and prokinetic drugs. …”
    Get full text
    Article
  4. 1924

    Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production by Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari

    Published 2025-02-01
    “…Additionally, the insights gained will provide valuable guidance for policymakers and farmers, promoting sustainable practices in paddy cultivation that support food security while minimizing negative environmental impacts. …”
    Get full text
    Article
  5. 1925

    Desain Arsitektur IoT untuk Budidaya Gurami by Yupit Sudianto

    Published 2021-02-01
    “…With good management, this sector can contribute to national food security and improve welfare for the people of Indonesia. …”
    Get full text
    Article
  6. 1926

    Design of a Solar Powered Precision Irrigation System. by Othieno John Wangara

    Published 2023
    “…Irrigated agriculture provides 40% of the world's food from less than 20% of the cultivated area highlighting the importance of irrigation in global food security. …”
    Get full text
    Thesis
  7. 1927

    Impact of Land Degradation on Irish Potato Production in Hamurwa Sub-County Rubanda District. by Ahimbisibwe, Columbus

    Published 2024
    “…The findings of the study indicate that there were effects of land use practices on Irish potato production as they include; low-quality yields, decreased Quantity yield or yield per acre, and improved food security, the study recommends that there is a need for farmers to apply natural manures in order to get high quality and quantity yields and increase on food production. …”
    Get full text
    Thesis
  8. 1928

    Agribusiness strategy and Rural Development: A case Study of Ihunga Sub county-Ntungamo District. by Denis Simpson T.K, Singahache

    Published 2020
    “…The key study findings were: lack of provision of food security strategy, poor policy articulation and finally lack of supply of agricultural inputs to farmers. …”
    Get full text
    Thesis
  9. 1929

    Small and Medium Enterprises Performance and Job Creation in Kabale Municipality. by Ruth, Namara

    Published 2020
    “….); these enterprises have other contributions such as food production like hotels which helps in providing food for other consumers. …”
    Get full text
    Thesis
  10. 1930

    Facts about Phosphorus by Nancy J. Gal, Wendy J. Dahl

    Published 2014-02-01
    “…Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2013. …”
    Get full text
    Article
  11. 1931

    Manual de los Reglamentos del Agua en Florida: Apendice by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2006-12-01
    “…Published by the UF Department of Food and Resource Economics, November 2006.  FE098/FE098: Manual de los Reglamentos del Agua en Florida: Apéndice (ufl.edu) Ask IFAS: Manual de los Reglamentos del Agua de Florida (ufl.edu) …”
    Get full text
    Article
  12. 1932

    Pesticide Options for Important Insect, Mite and Mollusk Pests of Commercial Flowers in Florida by James F. Price, Curtis Nagle, Elzie McCord, Jr.

    Published 2004-03-01
    “…This document is ENY-695, one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  13. 1933

    Hurricanes and Mosquitoes by C. Roxanne Rutledge-Connelly

    Published 2004-11-01
    “…This document is ENY-719, one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  14. 1934

    The Economic Impact of Agriculture and Natural Resources in Volusia County, Florida by Rodney L. Clouser, Mohammad Rahmani, W. David Mulkey

    Published 2009-04-01
    “…Published by the UF Department of Food and Resource Economics, February 2009. …”
    Get full text
    Article
  15. 1935

    E-Commerce: Marketing Gift Fruit on the Internet by Robert L. Degner, Kimberly L. Morgan

    Published 2004-03-01
    “…This is EDIS document FE430, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
    Get full text
    Article
  16. 1936

    Cost of Production for Fresh Market Grapefruit Grown in Indian River, 2016/17 by Ariel Singerman

    Published 2018-03-01
    “… This 5-page fact sheet written by Ariel Singerman and published by the UF/IFAS Food and Resource Economics Department presents the cost of production per acre for growing fresh grapefruit in the Indian River region during 2016/17. …”
    Get full text
    Article
  17. 1937

    Fish Nutrition by Ruth Francis-Floyd

    Published 2003-07-01
    “…This document is VM114, one of a series of the Fisheries and Aquatic Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  18. 1938

    Coconut Oil: A Heart Healthy Fat? by Wendy M. Gans, Gail P. Kauwell

    Published 2017-02-01
    “…Kauwell and published by the Food Science and Human Nutrition department.­http://edis.ifas.ufl.edu/fs289 …”
    Get full text
    Article
  19. 1939

    Prevención de Caídas: Como Manejar una Caída by Linda B. Bobroff, Leigh Ann Martin

    Published 2006-10-01
    “…Published as part of the Elder Nutrition and Food Safety (ENAFS) program by the UF Department of Family Youth and Community Sciences, May 2006. …”
    Get full text
    Article
  20. 1940

    Bovine Viral Diarrhea (BVD) by Eddie J. Richey

    Published 2004-12-01
    “…This document is VM121, one of a series of the Veterinary Medicine-Physiological Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article