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  1. 101

    Dogfennel (Eupatorium capillifolium): Biology and Control by Jason A. Ferrell, Gregory E. MacDonald

    Published 2004-08-01
    “…Cattle do not normally feed on dogfennel, but it may be eaten when more suitable forages are lacking. Dogfennel is currently the number one most commonly occurring pasture weed in Florida. …”
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    Article
  2. 102

    Nutrient Cycling in Grazed Pastures by Maria L. Silveira, Joao M. Vendramini, Hiran M. da Silva, Mariana Azenha

    Published 2013-02-01
    “…Many forage-based livestock production systems in Florida are characterized by extensive grazing with minimal inputs of commercial fertilizer and supplemental feed. …”
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    Article
  3. 103

    Grass Tetany in Cattle by Y.C. Newman, M.J. Hersom, W.E. Kunkle

    Published 2020-03-01
    “…Once the forage becomes more mature, the likelihood of problems is reduced. …”
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    Article
  4. 104

    Bermudagrass Production in Florida by Carrol G. Chambliss, Freddie A. Johnson

    Published 2020-05-01
    “…Overseeding of winter forages has generally been more successful on bermudagrasses than on bahiagrasses. …”
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    Article
  5. 105

    Establishment of Silvopasture in Existing Pastures by Jarek Nowak, Alan Long, Ann Blount

    Published 2004-03-01
    “…Another possible scenario is to thin existing timber stands and plant or seed forage species among the remaining trees. This publication discusses establishment of silvopastoral systems in existing improved pastures. …”
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    Article
  6. 106

    Temporary Food Plot Deterrents for Deer: Do They Work? by Holly Ober, Cheryl Mackowiak, Ann Blount

    Published 2016-05-01
    “…Hunters and landowners often plant cool season forage plots both to attract wildlife and to provide a dependable food source. …”
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    Article
  7. 107

    Managing Bahiagrass in Hybrid Bermudagrass Pastures by Brent A. Sellers, Jason A. Ferrell

    Published 2005-10-01
    “… Bahiagrass is the most common forage grown in Florida, covering approximately 2.5 million acres. …”
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    Article
  8. 108

    Maintain or Improve Stored Hay Quality by Jeffrey N. Carter

    Published 2007-10-01
    “…Includes references and a table showing forage quality changes when stored in a barn or outside. …”
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    Article
  9. 109

    Managing Native Vegetation for Wildlife by Rick Williams, Tim Baxley

    Published 2008-09-01
    “…FOR-186, a 5-page illustrated fact sheet by Rick Williams and Tim Baxley, discusses key plants that are beneficial to several species of wildlife, and how to manage them to improve the quality of forage available to wildlife. Includes references. …”
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    Article
  10. 110

    Napiergrass: Biology and Control in Sugarcane by Curtis Rainbolt

    Published 2005-09-01
    “…Currently, napiergrass is widely used in Central America, South America, and Africa as a forage crop. Napiergrass was introduced to South Florida and Texas for use as a forage crop, but it is no longer widely used for this purpose and has become a major weed problem. …”
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    Article
  11. 111

    Perennial Peanut: A Quick Reference by Yoana C. Newman, Cheryl L. Mackowiak, Ann R. Blount, Jason Ferrell

    Published 2009-04-01
    “…Blount, and Jason Ferrell, summarizes key information about the use of this forage legume in Florida. Includes additional sources of information. …”
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    Article
  12. 112

    Optimising compensatory growth in pastoral beef production systems: insights into feed efficiency, body composition, carcass characteristics and meat quality attributes by J.M. Clariget, G. Banchero, A. Saravia, S. Luzardo, G. de Souza, D.A. Kenny, K. Keogh, A.K. Kelly

    Published 2025-02-01
    “…Following, half of the steers in each group were finished on a forage diet while the other half were finished on feedlot-based diet. …”
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    Article
  13. 113

    Pasture Renovation by Carrol G. Chambliss

    Published 2002-07-01
    “…This publication is also part of the Florida Forage Handbook, an electronic publication of the Agronomy Department. …”
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    Article
  14. 114

    Bahiagrass: A Quick Reference by Yoana C. Newman

    Published 2008-01-01
    “…Newman, provides prospective growers with basic information about this warm-season perennial forage, touching briefly on its origin, use, adaptation, management practices, fertilization, weed control, pests and control. …”
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    Article
  15. 115

    Armed Spiders Phoneutria Perty (Arachnida: Araneae: Ctenidae) by Lawrence E. Reeves, Jennifer Lynn Gillett-Kaufman

    Published 2018-04-01
    “… Phoneutria are nocturnal hunters that actively forage and overcome prey with potent venom rather than relying on a web for prey capture. …”
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    Article
  16. 116

    Limpograss: A Quick Reference by Yoana C. Newman

    Published 2008-04-01
    “…Newman, provides key data on this warm-season perennial grass used extensively for forage in south and central Florida, its origin, use, description, adaptation, management practices, fertilization, broad-leaf weed control, and pests and control. …”
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    Article
  17. 117

    Silage Crops for Dairy and Beef Cattle by Yoana C. Newman, Adegbola T. Adesogan, Jerry Wasdin

    Published 2009-10-01
    “…Wasdin, provides information about forage crops that are grown or have been grown in Florida as high-energy or low-energy silages. …”
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    Article
  18. 118

    Pasture Aeration by Joao Vendramini, Maria Silveira

    Published 2009-06-01
    “…SS-AGR-321, a 2-page illustrated fact sheet by Joao Vendramini and Maria Silveira, presents the results of research conducted at the Range Cattle Research and Education Center in Ona to test the efficiency of aeration in increasing forage production on soils typical in Florida. Includes references. …”
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    Article
  19. 119

    Bracken Fern Control in Pastures by Jason Ferrell, Brent Sellers, T. Wilson

    Published 2011-12-01
    “…Animals will consume it when adequate forage is not available. Learn more in this 2-page fact sheet written by J. …”
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    Article
  20. 120

    Florida Production Budgets and Agribusiness Analysis by Scott A. Smith

    Published 2007-05-01
    “…Smith, presents access information and a listing of production budgets for livestock and the following crops: citrus, field, forage, fruit and nuts, tropical fruits and vegetables, and vegetables. …”
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    Article