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  1. 2941

    PREVENTION MEASURES OF ENVIRONMENTAL RISKS GENERATED BY UNCONTROLLED STORAGE OF WASTES – A REVIEW by MIRELA DINCĂ, GIGEL PARASCHIV, GHEORGHE VOICU, GEORGIANA MOICEANU, NICOLETA UNGUREANU, MIHAI CHIȚOIU

    Published 2015-09-01
    “… The issue regarding the negative impact on the human health and environment, as a result of waste storage by using improper methods remains of great actuality, especially with the increasing trend of the generated wastes quantity. …”
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  2. 2942

    DECOLONIZING ISLAMIC STUDIES: A VIEW FROM THE SALAFIS SCHOOL OF THOUGHT by EMORDI PROMISE JUDE, OGHENERO KANO BENSON, CHUKWUKADIBIA CHIMAUZOM EZE, CYNTHIA UKA IYADE, AYINOR AZUBUIKE

    Published 2024-08-01
    “…Furthermore, we examine potential tensions between Salafi interpretations and human autonomy and rights. Ultimately, we argue that decolonizing Islamic studies necessitates diverse perspectives, fostering a more humane, creative, and productive understanding of this global religion with over 1.8 billion adherents worldwide. …”
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  3. 2943

    The Conflict in Mali: Causes, Actors, and Challenges by Wardah Shahid

    Published 2025-01-01
    “…Despite international interventions, including peace agreements and counterterrorism efforts, Mali remains trapped in a cycle of violence, with severe humanitarian consequences: millions face food insecurity, displacement, and human rights abuses. This essay examines the interconnected roles of local, regional, and international stakeholders in perpetuating the conflict, highlighting the need for a multifaceted approach to address root causes, rebuild governance, and foster sustainable peace through coordinated humanitarian, security, and developmental efforts. …”
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  4. 2944

    Att samtala om det omätbara by Petter Eklund

    Published 2025-01-01
    “…Everything in life cannot be reduced to a general truth. Humans cannot get the whole picture, but always need to relate to what is unknown. …”
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  5. 2945

    Preventing Foodborne Illness: Yersiniosis by Christopher R. Pabst, Jaysankar De, Aswathy Sreedharan, Correy Jones, Keith R. Schneider

    Published 2019-04-01
    “…Schneider and published by the UF/IFAS Food Science and Human Nutrition Department, also describes long-term effects and complications of yersiniosis, members of the population most at risk, and prevention methods. …”
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  6. 2946

    "He Has Rescued Me from Danger" by Sarah Bishop

    Published 2024-03-01
    “…All point to the same phenomenon: that music can play a role in human resilience and meaning-making. Finally, I make suggestions on how to enhance mental health care in culturally-relevant ways in a religious society such as in Ethiopia, as well as draw out cross-cultural implications for mental health care in the western system. …”
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  7. 2947

    Reforming Real Estate Valuation for Financial Auditors With AI: An In-Depth Exploration of Current Methods and Future Directions by Silviu-Ionut BABTAN

    Published 2025-02-01
    “…Underscoring that AI is meant to support, not substitute, human assessors, the paper presents how these methods can enhance valuation processes, deliver more reliable valuation reports, and decrease errors, while also exploring future innovations and evolving trends in artificial intelligence for real estate industry and related professions.…”
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  8. 2948

    La enfermedad renal crónica y la alimentación by Danielle Aycart, Sofia Acevedo, Jeanette Andrade

    Published 2022-08-01
    “…This new 6-page publication of the UF/IFAS Food Science and Human Nutrition Department is a translation of FS429, "Chronic Kidney Disease and Nutrition." …”
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  9. 2949

    Datos sobre los Carbohidratos by Nancy J. Gal, Amanda L. Ford, Wendy J. Dahl

    Published 2014-08-01
    “…Dahl, and published by the UF Department of Food Science and Human Nutrition, July 2014. FSHN14-03s/FS250: Datos sobre los Carbohidratos (ufl.edu) …”
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  10. 2950

    DEMOCRACY AND THE FIGHT AGAINST LEADERSHIP CORRUPTION IN SUB-SAHARAN AFRICA: IMPLICATION FOR CONTINENTAL DEVELOPMENT by TAIWO FRANCIS AYOMOBA

    Published 2024-08-01
    “…For example, the African Union has adopted a set of continental anticorruption protocols to help member nations combat the rising tide of corruption and its ramifications for human security. It claims that the nature of African political leadership breeds a tendency for power abuse. …”
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  11. 2951

    UTR-Insight: integrating deep learning for efficient 5′ UTR discovery and design by Saichao Pan, Hanyu Wang, Hang Zhang, Zan Tang, Lianqiang Xu, Zhixiang Yan, Yong Hu

    Published 2025-02-01
    “…The screened sequences increased protein expression by up to 319% compared to the human α-globin 5′ UTR, and UTR-Insight-designed sequences achieved even greater expression levels than high-performing endogenous 5′ UTRs.…”
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  12. 2952

    Preguntas Frecuentes de COVID-19 para bancos de alimentos: recepción de alimentos y limpieza by Victor J. Blanco, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-04-01
    “…Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), translated by Victor Blanco, and published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. FSHN20-7s/FS353: Preguntas Frecuentes de COVID-19 para bancos de alimentos: recepción de alimentos y limpieza (ufl.edu) …”
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  13. 2953

    Preventing Foodborne Illness: Yersiniosis by Christopher R. Pabst, Jaysankar De, Aswathy Sreedharan, Correy Jones, Keith R. Schneider

    Published 2019-04-01
    “…Schneider and published by the UF/IFAS Food Science and Human Nutrition Department, also describes long-term effects and complications of yersiniosis, members of the population most at risk, and prevention methods. …”
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    Article
  14. 2954

    Establishing Lot Size through Sanitation Clean Breaks in Produce Packing Facilities by Benjamin Chapman, Michelle D. Danyluk

    Published 2013-09-01
    “…Danyluk and published by the UF Department of Food Science and Human Nutrition, August 2013. http://edis.ifas.ufl.edu/fs234 …”
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  15. 2955

    Guidance for Processing Reduced Oxygen Packaged (ROP) of Raw, Frozen Seafood in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-04, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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  16. 2956

    ALIGNING PRAXIS OF FAITH AND THEOLOGICAL THEORY IN THEOLOGICAL EDUCATION THROUGH AN EVALUATION OF CHRISTIANITY IN SOUTH AFRICA by E. Oliver

    Published 2021-06-01
    “…Just as the Fourth Industrial Revolution blurs the distinctive lines between physical, digital, and biological, so should the separated boxes of personal faith, institutionalised religion, and spirituality be wiped out. Human self-awareness helps us know ourselves and improve our ability to glorify God, while the Communication Revolution empowers Christians to spread the gospel globally. …”
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  17. 2957

    “O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1 by Flavio Henrique Souza Lobato, Voyner Ravena-Cañete

    Published 2019-01-01
    “…The results obtained allowed a understanding that the açaí in this city transpasses the sine qua non role of food for the human living, comprising, in fact, a cultural element of the daily life of the inhabitants of that city. …”
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  18. 2958

    Preventing Foodborne and Non-foodborne Illness: Vibrio parahaemolyticus by Anita C. Wright, Renée M. Goodrich, Michael A. Hubbard, Keith R. Schneider

    Published 2016-02-01
    “…Schneider, and published by the UF Department of Food Science and Human Nutrition. Original publication date: July 2009. …”
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  19. 2959

    Preventing Foodborne Illness: E. coli “The Big Six” by Susanna Richardson, Renée M. Goodrich-Schneider, Keith R. Schneider

    Published 2013-10-01
    “…Escherichia coli is a bacterium usually found in the digestive system of healthy humans and animals and transmitted through fecal contamination. …”
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  20. 2960

    Potential economic benefits of restoring commercial oyster harvest levels in Apalachicola Bay, Florida by Robert Botta, Ed Camp, Christa Court, Caleb Stair, Charles Adams

    Published 2020-12-01
    “…The complex nature of the human and natural systems that together affect Apalachicola’s oyster reefs has created uncertainty about the long-term sustainability of the oyster fishing industry in Franklin County, which has prompted many questions about the ecology of the Bay and the economy of the region from a variety of stakeholders that directly or indirectly depend on the survival and successful restoration of the Apalachicola Bay oyster fishery. …”
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