Bio-based Products from Biomass by Zhaohui Tong, Letian Wang, Clay B. Olson

“…Like fossil fuels, biomass can produce a wide selection of bio-based by-products while producing renewable energy. Learn more in this 5-page fact sheet written by Zhaohui Tong, Letian Wang, and Clay B. …”
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Shopping for Health: Yogurt by Stephanie B. Meyer, Ada Medina-Solórzano, Wendy J. Dahl

“…Read this 4-page fact sheet to find the answers to these questions and to learn more about yogurt. Written by Stephanie B. …”
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How I Grow: Months Three and Four by Millie Ferrer, Keith Gouin

“…Play is essential for a baby’s healthy development. Through play, babies learn about themselves and the world around them. …”
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Helping Your Teenager Discover Spirituality by Larry Forthun, Angelica Shaw

“…Bodies mature, thinking ability improves, and teens learn to manage many new emotions. Teens are striving to “find themselves” and to answer the question, “Who am I?” …”
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Bio-based Products from Biomass by Zhaohui Tong, Letian Wang, Clay B. Olson

“…Like fossil fuels, biomass can produce a wide selection of bio-based by-products while producing renewable energy. Learn more in this 5-page fact sheet written by Zhaohui Tong, Letian Wang, and Clay B. …”
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Facts about Iron by Linda B. Bobroff, Jennifer Hillan

“…Iron also is needed to keep the immune system healthy and help brain cells work normally. Learn the facts about this important mineral, with this revised 2-page fact sheet written by Linda B. …”
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Next Stop: Job! by Vanessa Spero-Swingle

“…Through videos and hands-on activities, youth learn essential job market skills, such as marketing, communication, writing skills, and financial literacy, to help them succeed in the workplace. …”
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Field Identification of Citrus Canker Symptoms and Decontamination Procedures by Mongi Zekri, Megan M. Dewdney, Jamie D. Yates, Pamela Roberts

“…Severely infected trees become weak, unproductive, and unprofitable. Learn how to identify citrus canker and proper procedures for decontamination with this 5-page fact sheet written by Mongi Zekri, Megan Dewdney, Jamie Yates, and Pamela Roberts, and published by the UF Department of Plant Pathology, July 2011. …”
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The Argentine Black and White Tegu in South Florida: Population Growth, Spread, and Containment by Rebecca G. Harvey, Frank J. Mazzotti

“…Although pythons have received the majority of public attention, invasive lizards also pose a significant threat to south Florida’s native wildlife and ecosystems, and a good example is the Argentine black and white tegu. Learn more about this exotic lizard in this 3-page fact sheet written by Rebecca G. …”
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Helping Your Teenager Discover Spirituality by Larry Forthun, Angelica Shaw

“…Bodies mature, thinking ability improves, and teens learn to manage many new emotions. Teens are striving to “find themselves” and to answer the question, “Who am I?” …”
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School-Based 4-H Programming Series: Setting Schools Up for Success by Vanessa Spero

“…The 4-H club atmosphere provides a setting for youth to achieve lifelong skills as long as they are given the opportunity to learn them. This new 4-page publication of the UF/IFAS 4-H Youth and Development Program was written by Vanessa Spero-Swingle. …”
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Facts about Vitamin C by Linda B. Bobroff, Isabel Valentín-Oquendo

“…Vitamin C also helps our bodies absorb iron from plant foods. Learn the facts about this important vitamin with this revised 2-page fact sheet written by Linda B. …”
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Pojęcie ukształcalności i jego miejsce w teorii wychowania Jeana Jacquesa Rousseau by Dariusz Stępkowski, Dietrich Benner

“…., his ontological need to learn. The article consists of three parts. In the first, the authors try to locate the concept of perfectibilité in Rousseau’s philosophical and pedagogical texts. …”
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Field Identification of Citrus Canker Symptoms and Decontamination Procedures by Mongi Zekri, Megan M. Dewdney, Jamie D. Yates, Pamela Roberts

“…Severely infected trees become weak, unproductive, and unprofitable. Learn how to identify citrus canker and proper procedures for decontamination with this 5-page fact sheet written by Mongi Zekri, Megan Dewdney, Jamie Yates, and Pamela Roberts, and published by the UF Department of Plant Pathology, July 2011. …”
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Facts about Vitamin C by Linda B. Bobroff, Isabel Valentín-Oquendo

“…Vitamin C also helps our bodies absorb iron from plant foods. Learn the facts about this important vitamin with this revised 2-page fact sheet written by Linda B. …”
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Creep Grazing for Suckling Calves - A Pasture Management Practice by Yoana C. Newman, Doug E. Mayo, Joao Vendramini, Carrol G. Chambliss

“…Calves creep grazing on high quality forage that provides high intake of digestible energy and protein make extra growth while the cows are grazing lower quality pasture. Learn more in this revised 4-page fact sheet written by Y.C. …”
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Comparison of Hay or Round Bale Silage as a Means to Conserve Forage by Matt Hersom, Todd Thrift, Joel Yelich

“…The use of round bale silage overcomes several of the challenges to hay production in Florida and offer an attractive compliment to traditional hay harvest systems. Learn more in this 6-page fact sheet written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Science, August 2011. …”
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Creep Grazing for Suckling Calves - A Pasture Management Practice by Yoana C. Newman, Doug E. Mayo, Joao Vendramini, Carrol G. Chambliss

“…Calves creep grazing on high quality forage that provides high intake of digestible energy and protein make extra growth while the cows are grazing lower quality pasture. Learn more in this revised 4-page fact sheet written by Y.C. …”
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Stem-End Rind Breakdown of Citrus Fruit by Mark A. Ritenour, Huating Dou

“…Although there is still much that needs to be learned about the development and prevention of SERB, there are some principles that can be applied to help reduce SERB development in fresh fruit packed in Florida. …”
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The Mosquito by Jorge R. Rey

“…Although they can be annoying and some are serious health threats, they can play an important role in natural communities, particularly as filter feeders in aquatic communities, and as a food source in both aquatic and terrestrial food chains. Learn more in this revised 7-page fact sheet by Jorge R. …”
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