Showing 301 - 320 results of 943 for search '"pathogen"', query time: 0.09s Refine Results
  1. 301

    Gray Leaf Spot of St. Augustinegrass: Cultural and Chemical Management Options by Philip Harmon, Lawrence Datnoff, Russell Nagata, Matt Brecht, Carol Stiles

    Published 2005-04-01
    “…However, from the mid-Atlantic states north and throughout much of the Midwest, the pathogen blights the cool season species of annual and perennial ryegrass as well as tall fescue. …”
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    Article
  2. 302

    Redbay Ambrosia Beetle Xyleborus glabratus Eichhoff (Insecta: Coleoptera: Curculionidae: Scolytinae) by Rajinder Mann, Jiri Hulcr, Jorge E. Peña, Lukasz Stelinski

    Published 2011-06-01
    “…However, the redbay ambrosia beetle and its fungal symbiont transmit the causal pathogen of laurel wilt disease among plants in the Laurel family (Lauraceae). …”
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    Article
  3. 303

    Angular Leaf Spot: A Bacterial Disease in Strawberries in Florida by Natalia A. Peres, Silvia I. Rondon, James F. Price, Daniel J. Cantliffe

    Published 2005-02-01
    “… Angular Leaf Spot (ALS) is a bacterial disease caused by Xanthomonas fragariae Kennedy & King, a pathogen highly specific to wild and cultivated strawberry, Fragaria x ananassa Duchesne (Legard et al. 2003). …”
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    Article
  4. 304

    Gray Leaf Spot of St. Augustinegrass: Cultural and Chemical Management Options by Philip Harmon, Lawrence Datnoff, Russell Nagata, Matt Brecht, Carol Stiles

    Published 2005-04-01
    “…However, from the mid-Atlantic states north and throughout much of the Midwest, the pathogen blights the cool season species of annual and perennial ryegrass as well as tall fescue. …”
    Get full text
    Article
  5. 305

    Redbay Ambrosia Beetle Xyleborus glabratus Eichhoff (Insecta: Coleoptera: Curculionidae: Scolytinae) by Rajinder Mann, Jiri Hulcr, Jorge E. Peña, Lukasz Stelinski

    Published 2011-06-01
    “…However, the redbay ambrosia beetle and its fungal symbiont transmit the causal pathogen of laurel wilt disease among plants in the Laurel family (Lauraceae). …”
    Get full text
    Article
  6. 306

    Integrated Management of Bacterial Spot on Tomato in Florida by Amanda Strayer-Scherer, Ying-Yu Liao, Peter Abrahamian, Sujan Timilsina, Mathews Paret, Tim Momol, Jeff Jones, Gary Edward Vallad

    Published 2019-11-01
    “…This new 8-page publication of the UF/IFAS Plant Pathology Department presents updated information about the causal pathogen and management of bacterial spot on tomato in Florida. …”
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    Article
  7. 307

    How Do Trematodes Induce Cancer? A Possible Evolutionary Adaptation of an Oncogenic Agent Transmitted by Flukes by Péter Apari, Gábor Földvári

    Published 2025-01-01
    “…Here, we provide a new hypothesis suggesting that flukes are not the primary cause of cancer but act as vectors of cancer‐inducing microbial pathogens. These pathogens adaptively induce tumours to attract and help flukes to feed on blood from the tumour. …”
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    Article
  8. 308

    Guidance for Processing Reduced Oxygen Packaged (ROP) of Raw, Frozen Seafood in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…These packaging methods can provide the benefit of protecting the product during frozen storage while providing attractive, easy to handle packages with odor control, but in certain circumstances it can also present anaerobic conditions that are favorable for growth and toxin production by a potentially lethal pathogen, Clostridium botulinum. This document is FSHN05-04, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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    Article
  9. 309

    Guidance for Processing Reduced Oxygen Packaged (ROP) of Raw, Frozen Seafood in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…These packaging methods can provide the benefit of protecting the product during frozen storage while providing attractive, easy to handle packages with odor control, but in certain circumstances it can also present anaerobic conditions that are favorable for growth and toxin production by a potentially lethal pathogen, Clostridium botulinum. This document is FSHN05-04, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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    Article
  10. 310

    The mcpC mutant of Salmonella enteritidis exhibits attenuation and confers both immunogenicity and protective efficacy in mice by Lu Zhang, Li Chen, Xuqiang Zhang, Yang Li, Qingfeng Zheng, Yun Li, Ning Li, Qiumei Shi, Yanying Zhang, Tonglei Wu

    Published 2025-02-01
    “…This presents a significant threat to public health. To eliminate this pathogen, the development of novel vaccines targeting SE is imperative. …”
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    Article
  11. 311

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée Goodrich Schneider, Ploy Kurdmongkoltham, Bruna Bertoldi

    Published 2020-08-01
    “… This seven-page fact sheet discusses the common foodborne pathogen E. coli O157:H7, especially as it concerns food handlers, processors and retailers. …”
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    Article
  12. 312

    Seroprevalence of HCMV among Pregnant Women and Its relation to CD4 and CRP by Staar Mohammed Qader

    Published 2018-09-01
    “…The HCMV is a widespread viral pathogen characterized by strict host specificity and is limited to humans. …”
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    Article
  13. 313

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée Goodrich Schneider, Ploy Kurdmongkoltham, Bruna Bertoldi

    Published 2020-08-01
    “… This seven-page fact sheet discusses the common foodborne pathogen E. coli O157:H7, especially as it concerns food handlers, processors and retailers. …”
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    Article
  14. 314

    Anthroponoses: humans infecting animals with infectious diseases by Clement Meseko, Peace Ochai, Meshach Maina

    Published 2024-09-01
    “…Also, most recently, SARS-CoV-2, the causative pathogen of COVID-19, has been retransmitted from humans to animals in a phenomenon described as “reverse zoonoses.” …”
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    Article
  15. 315

    A Mosquito Culex cedecei Stone and Hair (Insecta: Diptera: Culicidae) by Kristin Elizabeth Sloyer, Nathan Daniel Burkett-Cadena

    Published 2021-09-01
    “…Culex cedecei is therefore considered a vector of a zoonotic pathogen that can affect human health. …”
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    Article
  16. 316

    Metabolomic analysis of murine tissues infected with Brucella melitensis. by Bárbara Ponzilacqua-Silva, Alexis S Dadelahi, Charles R Moley, Mostafa F N Abushahba, Jerod A Skyberg

    Published 2025-01-01
    “…Brucella is a gram negative, facultative intracellular bacterial pathogen that constitutes a substantial threat to human and animal health. …”
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    Article
  17. 317

    Occurrence and diagnostic of intermittent shedding of Staphylococcus aureus in bovine mammary infection by Lena Mues, Nicole Kemper, Julia Anna Blumenberg

    Published 2025-02-01
    “…One of the most common pathogens is Staphylococcus aureus, which is highly contagious and often spread during milking. …”
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    Article
  18. 318

    Citrus Diseases Exotic to Florida: Citrus Tristeza Virus– Stem Pitting (CTV-SP) by Kuang Ren Chung, Ronald H. Brlansky

    Published 2006-04-01
    “… Citrus is susceptible to a large number of diseases caused by plant pathogens. Economic losses due to plant diseases can be severe, but fortunately, not all pathogens attacking citrus are present in Florida. …”
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    Article
  19. 319

    The Interplay Between Viral Infection and Cell Death: A Ping-Pong Effect by Alireza Nourazarian, Hadi Yousefi, Cigir Biray Avci, Behrouz Shademan, Emad Behboudi

    Published 2025-01-01
    “…This study emphasizes the importance of investigating the mechanisms by which viruses control the host’s PCD machinery to gain insight into the evolutionary dynamics of host-pathogen interactions and to develop new approaches for predicting and managing viral threats. …”
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    Article
  20. 320

    Public health significance of the white-tailed deer (Odocoileus virginianus) and its role in the eco-epidemiology of tick- and mosquito-borne diseases in North America by Ilia Rochlin, Joan Kenney, Eliza Little, Goudarz Molaei

    Published 2025-02-01
    “…Their high reproductive potential leads to rapid population growth, and they exhibit a wide range of biological adaptations that influence their interactions with vectors and pathogens. This review aims to characterize the intricate interplay between white-tailed deer and the transmission cycles of various tick- and mosquito-borne pathogens across their range in the eastern United States and southeastern Canada. …”
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    Article