Preventing Foodborne Illness: Campylobacteriosis by Keith R. Schneider, Renée M. Goodrich, Melissa A. Kirby

“… This is one in a series of facts sheets discussing common foodborne pathogens of interest to food handlers, processors and retailers. …”
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Zoonotic Diseases in India: A Growing Concern by Mamata Panda

“…Thirteen percent of total pathogens were emerging or reemerging, and 75% of these were classified as zoonoses. …”
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Antagonism of Indigenous Fungi Collected from the Bamboo Clump against Fusarium sp., the Cause of Fusarium Wilt Disease in Garlic by Ayu Lestiyani, Lia Fauziah, Sugiyarto Sugiyarto

“…This study aimed to identify indigenous fungi isolated from the bamboo clump as biological control agents against pathogenic fungi of Fusarium sp. in garlic. The study was conducted from June to September 2021 at the Laboratory of Pest and Disease Observation, Temanggung Regency, Central Java, Indonesia. …”
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How do monomorphic bacteria evolve? The Mycobacterium tuberculosis complex and the awkward population genetics of extreme clonality by Stritt, Christoph, Gagneux, Sebastien

“…Among the few outliers that rarely recombine and mainly evolve by de novo mutation are a group of deadly bacterial pathogens, including the causative agents of leprosy, plague, typhoid, and tuberculosis. …”
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Investigation of the optimal condition for the growth and biofilm development of Candida albicans on three dental materials by Hoai Thu Le, Truong Thi Luc Phuong, Giang Hoang Huy, Phuoc-Vinh Nguyen, Bac Vu Giang Nguyen

“… Background and Objectives: Candida albicans as pathogenic fungi cause conditions like oral candidiasis and dental caries. …”
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Bot Canker of Oak in Florida Caused by Diplodia corticola and D. quercivora by Sonja Mullerin, Jason A. Smith

“… This 6-page fact sheet describes the emergence of these two pathogens of oak and grapevine in North America and Florida; the signs and symptoms of infection; mechanism of host disease and death; fungal morphology; origin, host range, and classification; and management options. …”
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Preventing Foodborne Illness Associated with Clostridium perfringens by Keith R. Schneider, Renée M. Goodrich, Dirk M. Sampath

“… This is one in a series of facts sheets discussing common foodborne pathogens of interest to food handlers, processors and retailers. …”
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Bot Canker of Oak in Florida Caused by Diplodia corticola and D. quercivora by Sonja Mullerin, Jason A. Smith

“… This 6-page fact sheet describes the emergence of these two pathogens of oak and grapevine in North America and Florida; the signs and symptoms of infection; mechanism of host disease and death; fungal morphology; origin, host range, and classification; and management options. …”
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Preventing Foodborne Illness:Listeriosis by Keith R. Schneider, Renée M. Goodrich, Dirk Sampath

“… This is one in a series of facts sheets discussing common foodborne pathogens of interest to food handlers, processors and retailers. …”
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Preventing Foodborne Illness Associated with Clostridium perfringens by Keith R. Schneider, Renée M. Goodrich, Dirk M. Sampath

“… This is one in a series of facts sheets discussing common foodborne pathogens of interest to food handlers, processors and retailers. …”
Get full text

Preventing Foodborne Illness:Listeriosis by Keith R. Schneider, Renée M. Goodrich, Dirk Sampath

“… This is one in a series of facts sheets discussing common foodborne pathogens of interest to food handlers, processors and retailers. …”
Get full text

Oxidative impact on lipoprotein structure: Insights from dynamic light scattering by Nickolette Kong, Natalia Penaloza, Gustavo Agreda, Angela B. Nguyen, Joseph Gutheinz, Alison Tran, Nhi Nguyen, Tuong Vi Ho, Ana Marin, Birgit Mellis, Richa Chandra

“…Our work highlights the value of DLS in advancing our understanding of the pathogenic mechanisms underlying CVD development, while also providing a foundational framework to study other biological processes and their effects on lipoproteins, ultimately guiding the development of therapies to address these harmful processes.…”
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Plant-Parasitic Nematodes Associated with Asian Vegetables in Florida by Hung X. Bui, Johan A. Desaeger

“… Root-knot nematodes (Meloidogyne spp.) are one of the main soilborne pathogens in Florida and cause considerable damage to many vegetables. …”
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Preventing Foodborne Illness Associated with Clostridium perfringens by Keith R. Schneider, Renée Goodrich-Schneider, Michael A. Hubbard, Susanna Richardson

“… This is one in a series of fact sheets discussing common foodborne pathogens of interest to food handlers, processors, and retailers. …”
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Preventing Foodborne Illness Associated with Clostridium perfringens by Keith R. Schneider, Renée Goodrich-Schneider, Michael A. Hubbard, Susanna Richardson

“… This is one in a series of fact sheets discussing common foodborne pathogens of interest to food handlers, processors, and retailers. …”
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Laboratory and field assays indicate that a widespread no-see-um, Culicoides furens (Poey) is susceptible to permethrin by Vilma M. Cooper, Eva A. Buckner, Yongxing Jiang, Nathan Burkett-Cadena

“…In addition to the vector of OROV, this genus contains many other species that are biting nuisances and vectors of pathogens that affect humans, livestock, and wildlife. …”
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Role of autophagy defects and significance of adherent-invasive <i>Escherichia coli</i> in Crohn's disease development by I. V. Mayev, D. N. Andreev, D. V. Rakitina, Yu. P. Baykova

“…Besides that intestinal dysbiotic disorders associated with elevation of quantity of microorganisms, possessing pathogenic potential, in particular AIEC is characteristic for CD. …”
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Rapid detection of Vibrio alginolyticus in seafood using the flgL gene and real-time polymerase chain reaction by Muktiningsih Nurjayadi, Gladys Indira Putri, Jefferson Lynford Declan, Ismaya Krisdawati, Dandy Akbar Juliansyah, Maharanianska Azzahra, Irvan Maulana, Irma Ratna Kartika, Fera Kurniadewi, Tiara Fahriza, Adinda Myra Amalia Putri, Ayu Berkahingrum, Atikah Nur Rahmawati, Rosita Gio Anggraeni, Dalia Sukmawati, Sri Rahayu, Vira Saamia, I Made Wiranatha, Bassam Abomoelak, Hesham Ali El-Enshasy

“… Background: Seafood is highly nutritious but poses health risks when contaminated with pathogenic bacteria like Vibrio alginolyticus, which causes food poisoning and can infect marine animals and humans. …”
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First detection and phylogenetic analysis of Trypanosoma species in European wolves and bears: discovery of novel haplotypes by Blanka Orłowska, Magdalena Świsłocka-Cutter, Katarzyna Filip-Hutsch, Daniel Młocicki, Adam Olszewski, Marek Asman, Krzysztof Anusz, Joanna Werszko

“…Abstract Wild carnivores may be important sources of emerging zoonotic pathogens worldwide, however, specific data concerning their presence in large carnivores are limited. …”
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Design and Construction of a Plasma Sterilizing Machine Using Locally Available Materials. by Kule, Joseph Muhana

“…The spread of pathogenic microbes from one individual to another has become a serious problem for many health workers and civilians even when some sources are taken for granted in many developing countries like Uganda. …”
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