Media Relations by Ricky Telg

“…This 3-page fact sheet was written by Ricky Telg and published by the UF Department of Agricultural Education and Communication, August 2011. …”
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The Benefits of Biotechnology by Jeff Burkhardt

“… This is EDIS document FE 346, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published June 2002. https://edis.ifas.ufl.edu/fe346 …”
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Weed Management in Tobacco by J. Michael Moore

“…Michael Moore, describes methods that should be used in an integrated weed control program for tobacco — sanitation, crop rotation, cultivation, and chemical control. Published by the UF Department of Agronomy, 2009.   …”
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Limiting Added Sugars and Fats by Jennifer Hillan, Claudia Peñuela

“…FCS8719, a 1-page handout by Jennifer Hillan and Claudia Peñuela, provides a crossword puzzle to practice knowledge of some healthy substitutions for fats, oils, and sweets. Published by the UF Department of Family, Youth and Community Sciences, October 2010.   …”
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Weed Management in Tobacco by J. Michael Moore

“…Michael Moore, describes methods that should be used in an integrated weed control program for tobacco — sanitation, crop rotation, cultivation, and chemical control. Published by the UF Department of Agronomy, 2009.   …”
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Managing Time in the Workplace by Sara Walker, Allen Wysocki, Karl Kepner

“… This is EDIS document HR 014, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published May 2002. https://edis.ifas.ufl.edu/hr014 …”
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Creating Healthier Salad Dressings at Home by Lori Johnson, Jill Breslawski, Marie Arick, Kendra Zamojski, Amarat Simonne

“…Zamojski, and A. Simonne, and published by the UF/IFAS Department of Family, Youth and Community Sciences, December 2021. …”
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Citrus Reset Analysis by Ronald P. Muraro, Fritz M. Roka

“… This is EDIS document FE365, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published March 2003. https://edis.ifas.ufl.edu/fe365 …”
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Procedure for Handling 4-H Accounts: Audits by Marilyn N. Norman, Joy C. Jordan

“…Jordan, reviews the procedures for the annual audit required of all 4-H units. Published by the UF Department of Family, Youth and Community Sciences, February 2007. …”
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Pest Management Practices in the US Ornamental Horticulture Industry: Use of Neonicotinoid and Non-Neonicotinoid Insecticides by Hayk Khachatryan, Xuan Wei, Alicia Rihn

“…Written by Hayk Khachatryan, Xuan Wei, and Alicia Rihn, and published by the UF/IFAS Food and Resource Economics Department, July 2021. …”
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Government Policy and Farmland Markets: Implications of the New Economy--Part 2 by Charles B. Moss, Andrew Schmitz, Barry K. Goodwin, Ashok K. Mishra

“… This is EDIS document FE358, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published October 2002. https://edis.ifas.ufl.edu/fe358 …”
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Replacing Lost or Damaged Papers by Regina Fegan, Michael T. Olexa

“… This document, IFAS publication DH0505, was published June 1998, revised May 2003. It is part of The Disaster Handbook, a component of the Comprehensive Disaster Preparedness and Recovery Education Module. …”
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Introduction to Pasture-Raised Poultry: Maximizing Foraging Behavior by Brad Burbaugh, Elena Toro, Abel Gernat

“…Includes references. Published by the UF Department of Animal Science, April 2010.   …”
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State General Revenues and Expenditures in Florida by David Mulkey, Henry Cothran

“… This is EDIS document FE366, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published December 2002. https://edis.ifas.ufl.edu/fe366 …”
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Targeting ADG of Developing Replacement Heifers Using Age and Body Weight by John Arthington, Philipe Moriel

“…Written by John Arthington and Philipe Moriel, and published by the UF/IFAS Department of Animal Sciences, revised October 2021. …”
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Facts about Vitamin B6 by Anne Kendall

“… FCS8700, a 2-page fact sheet by Anne Kendall, explains the importance of vitamin B6 and lists needed amounts for different populations and amounts found in common foods. Published by the UF Department of Family, Youth and Community Sciences, July 2006. …”
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Value of Preconditioning Beef Calves by Findlay M. Pate, J. R. Crockett

“… This document is BUL 799, one of a series of the Department of Animal Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First Published: November 1978. Reviewed: October 2002. …”
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Comprehensive Planning for Growth Management in Florida by Roy R. Carriker

“…Carriker, is intended to serve as a primer to the subject of comprehensive planning in Florida, with the hope that it will be useful to residents who wish to play a greater role in community affairs. Published July 2006.  …”
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Value of Spring Fertilization of Bahiagrass by Rob Kalmbacher, Mark Wade

“… This is EDIS document FE348, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published March 2003. https://edis.ifas.ufl.edu/fe348 …”
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Creating a Positive Workplace for Your Associates by Amanda M. Ruth, Chip Crawford, Allen F. Wysocki, Karl W. Kepner

“… This is EDIS document HR 012, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published May 2002. https://edis.ifas.ufl.edu/hr012 …”
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