Pesticide Application Best Management Practices for the Citrus Grove Worker by Brian Boman, Darren Cole, Steve Futch, Ward Gunter, Jack Hebb, P. Chris Wilson

“…Includes three quizzes and references. Published by the UF Department of Agricultural and Biological Engineering, April 2009. …”
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El Sexto Paso en el Desarrollo Sostenible de la Comunidad: Implementar y Evaluar el Proyecto by Mickie E. Swisher, Sandra Rezola, James Sterns

“…This document is FCS7219-Span, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville FL 32611. First published: September 2003. FCS7219-Span/CD034: El Sexto Paso en el Desarrollo Sostenible de la Comunidad: Implementar y Evaluar el Proyecto (ufl.edu) …”
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Sustainable Community Development by Mickie E. Swisher, Sandra Rezola, James Sterns

“…This document is FCS7213-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville FL 32611. First published: September 2003. FCS7213/CD021: Sustainable Community Development (ufl.edu) …”
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Developing Strong Teamwork to Support Excellence in Extension Programming by Hannah Carter, Amy Harder, Kevan Lamm

“…This 2-page fact sheet was written by Hannah Carter, Amy Harder, and Kevan Lamm, and published by the UF Department of Agricultural Education and Communication, May 2013. …”
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Update on Management Methods for Cycad Aulcaspis Scale by Greg S. Hodges, Forrest W. Howard, Eileen A. Buss

“…This document is ENY-680, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: February 2003.  https://edis.ifas.ufl.edu/in474 …”
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Healthy Eating: Food Storage Guide by Linda B. Bobroff, Jennifer Hillan

“…Bobroff and Jennifer Hillan and published by the UF Department of Family Youth and Community Sciences, October 2013. …”
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Decapsulating Brine Shrimp Eggs by Craig Watson, Roy Yanong

“…This process adapts to various brine shrimp egg types, ensuring effective hatchery operations. First published June, 1990.  …”
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Shiga Toxin-Producing Escherichia coli: Detection, Differentiation, and Implications for Food Safety by William J. Zaragoza, Max Teplitski, Clifton K. Fagerquist

“…Zaragoza, Max Teplitski, and Clifton K. Fagerquist, and published by the Department of Soil and Water Sciences, July 2016. …”
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Datos sobre los minerales by R. Elaine Turner, Wendy J. Dahl

“…Elaine Turner and Wendy J. Dahl and published by the UF Department of Family Youth and Community Sciences, November 2012. …”
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Insecticides Currently Used on Vegetables by Susan E. Webb, Philip A. Stansly

“…Webb and P. A. Stansly and published by the UF Department of Entomology and Nematology, April 2012. …”
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Dark Southern Drywood Termite (suggested common name) Kalotermes approximatus Snyder (Insecta: Blattodea: Kalotermitidae) by Joseph F. Velenovsky, Rudolf H. Scheffrahn

“…Velenovsky and Rudolf H. Scheffrahn and published by the UF/IFAS Department of Entomology and Nematology. …”
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Management of Powdery Mildew in Beans by Qingren Wang, Shouan Zhang, Teresa Olczyk

“…This 4-page fact sheet was written by Qingren Wang, Shouan Zhang, and Teresa Olczyk, and published by the UF Department of Plant Pathology, June 2014. …”
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'Sizzle' and 'Passionista'—Two Lance-Leaved Caladium Cultivars by Zhanao Deng

“…Written by Zhanao Deng, and published by the UF Department of Environmental Horticulture, December 2015.   …”
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Crabgrass as a Forage and Hay Crop by Ann Rachel Blount, D. M. Ball, Richard K. Sprenkel, Robert O. Myer, Timothy D. Hewitt

“…This document is SS-AGR-193, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published August 2003. SS-AGR-193/AG195: Crabgrass as a Forage and Hay Crop (ufl.edu) …”
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An investigation into Calvin's use of Augustine by S. J. Han

“…This article traces Calvin’s use of Augustine in his writings chronologically as they were published since 1532. In addition, a data analysis provides relevant information in order to argue a scrutinised exposition of Augustine’s influence on Calvin’s thinking. …”
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Field Observations During the Fifth Microwave Water and Energy Balance Experiment (MicroWEX-5): from March 9 through May 26, 2006 by Joaquin Casanova, Fei Yan, Mi-young Jang, Juan Fernandez, Jasmeet Judge, Clint Slatton, Kai-Jen Calvin Tien, Tsu-yun Lin, Orlando Lanni, Larry Miller

“…Circular 1514, a 47-page illustrated report by Joaquin Casanova, Fei Yan, Mi-young Jang, Juan Fernandez, Jasmeet Judge, Clint Slatton, Kai-Jen Calvin Tien, Tzu-yun Lin, Orlando Lanni, and Larry Miller, presents the results of experiments using microwave remote sensing to determine root-zone soil moisture at UF/IFAS PSREU. Published by the UF Department of Agricultural and Biological Engineering, May 2007. …”
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How to Start a Food Business: Writing a Business Plan by Soohyoun Ahn, Lisa House, Renée Goodrich-Schneider

“…Written by Soohyoun Ahn, Lisa House, and Renée Goodrich-Schneider, and published by the UF Department of Food Science and Human Nutrition, December 2014. …”
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COVID-19 Preventative Measures: Cleaning and Disinfecting Reusable Bags by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“…Cleaning followed by disinfection is recommended by the CDC as a best practice measure for prevention of COVID-19 and other viral respiratory illnesses in households and community settings. This new flyer, published by the UF/IFAS Food Science and Human Nutrition Department and written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), provides information on safe cleaning and disinfection of reusable bags. …”
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Seguridad Alimentaria: Crucigrama de Alimentos de Alto Riesgo by Jennifer Hillan, Linda B. Bobroff

“…Written by Jennifer Hillan and Linda B. Bobroff, and published by the UF Department of Family, Youth and Community Sciences, July 2015. …”
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Vida Saludable: Cuidándose de la cabeza a los pies by Jennifer Hillan, Emily Minton

“…It was written by Jennifer Hillan and Emily Minton and published by the UF Department of Family Youth and Community Sciences, February 2011.   …”
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