Papaya Mealybug, Paracoccus marginatus Williams and Granara de Willink (Insecta: Hemiptera: Pseudococcidae) by Alison Walker, Marjorie Hoy, Dale Meyerdirk

“…This document is EENY-302, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: August 2003.  EENY302/IN579: Papaya Mealybug, Paracoccus marginatus Williams and Granara de Willink (Insecta: Hemiptera: Pseudococcidae) (ufl.edu) …”
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Sucrose Accumulation Maturity Curves for CP 84-1198 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

“…This document is SS-AGR-218, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published April, 2004. Reviewed March 2005. SS-AGR-218/SC066: Sucrose Accumulation Maturity Curves for CP 84-1198 (ufl.edu) …”
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Florida's Bats: Florida Bonneted Bat by Holly K. Ober, Terry J. Doonan, Emily H. Evans

“…Ober, Terry Doonan, and Emily Evans, and published by the UF Department of Wildlife Ecology and Conservation, October 2016. …”
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Heating Greenhouses by Jonathan A. Watson, Celina Gómez, D. E. Buffington, Ray A. Bucklin, Richard W. Henley, Dennis B. McConnell

“…Henley, and D. B. McConnell, and published by the Department of Agricultural and Biological Engineering, November 2019. …”
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Guidelines for Operation and Usage of County Kitchens in the State of Florida by Amarat Simonne, Tim Wilson, Geralyn Sachs, Joanne Cooper, Brenda Morris, Steven von Bodungen, Liz Felter

“…Written by Amarat Simonne, Tim Wilson, Geralyn Sachs, Joanne Cooper, Brenda Morris, Steven von Bodungen, and Liz Felter, and published by the UF Department of Family, Youth and Community Sciences, August 2016. …”
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La Manzana (Malus domestica, Rosaceae) by Ali Sarkhosh, Timothy E. Crocker, W. B Sherman, Jeffrey G. Williamson, Juanita Popenoe

“…Williamson, y J. Popenoe, and published by the UF/IFAS Environmental Horticulture Department, May 2019. …”
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Awareness, Knowledge, and Perceptions of Barotrauma and Barotrauma Mitigation: A Survey of Florida Anglers by Charles Adams, Joy Hazell, Lisa Krimsky, Bryan Fluech, Betty Staugler, John Stevely, Robert Bolta

“…Written by Charles Adams, Joy Hazell, Lisa Krimsky, Bryan Fluech, Betty Staugler, John Stevely, and Robert Botta, and published by Food and Resource Economics Department, March 2017. …”
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Información para los propietarios: Cancro Cítrico by Megan M. Dewdney, Pamela D. Roberts, James H. Graham, Kuang-Ren Chung, Mongi Zekri

“…Chung, and M. Zekri, and published by the UF Department of Plant Pathology, January 2013. …”
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Guidelines for Operation and Usage of County Kitchens in the State of Florida by Amarat Simonne, Tim Wilson, Geralyn Sachs, Joanne Cooper, Brenda Morris, Steven von Bodungen, Liz Felter

“…Written by Amarat Simonne, Tim Wilson, Geralyn Sachs, Joanne Cooper, Brenda Morris, Steven von Bodungen, and Liz Felter, and published by the UF Department of Family, Youth and Community Sciences, August 2016. …”
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Cattle Fencing BMP Can Reduce Phosphorus Loads from Florida Ranches by Sanjay Shukla, Wendy D. Graham, Alan Hodges, James M. Knowles

“…Graham, Alan Hodges, and James M. Knowles, and published by the UF Department of Agricultural and Biological Engineering, May 2014. …”
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Preventing Escape of Non-Native Species from Aquaculture Facilities in Florida, Part 3: Structural Strategies by Quenton M. Tuckett, Carlos V. Martinez, Jared L. Ritch, Katelyn M. Lawson, Jeffery E. Hill

“…Lawson, and Jeffrey E. Hill, and published by the School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences, August 2016. …”
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Facts about Wildlife Diseases: South Tick Associated Rash Illness or "STARI" by Katherine Sayler, Carisa Boyce, Samantha Wisely

“…Written by Katherine Sayler, Carisa Boyce, and Samantha Wisely, and published by the Department of Wildlife Ecology and Conservation, August 2016. …”
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2010 Florida Land Value Survey: Farmland Prices Still Down by Rodney L. Clouser, Charles Moss, Ronald Muraro, Laila Racevskis, Robert A. Morris

“…Clouser, Charles Moss, Ronald Muraro, Laila Racevskis, and Robert A. Morris, and published by the UF Department of Food and Resource Economics, April 2011. …”
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Quantum GIS (QGIS): An introduction to a free alternative to more costly GIS platforms by Jeffry M. Flenniken, Steven Stuglik, Basil V. Iannone

“…Flenniken, Steven Stuglik, and Basil V. Iannone III and published by the UF/IFAS School of Forest Resources and Conservation introduces the reader to a free GIS software package called Quantum GIS (QGIS), walking the reader through simple GIS processes that can be used to visualize spatial patterns of importance to a variety of fields, including natural resources, agriculture, and urban planning. …”
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Estrous Synchronization and Fixed-Time Artificial Insemination by Vitor R. G. Mercadante, Darren D. Henry, Francine M. Ciriaco, Pedro L. P. Fontes, Nicky Oosthuizen, G. Cliff Lamb

“…Fontes, Nicky Oosthuizen, and G. Cliff Lamb, and published by the UF Department of Animal Sciences, January 2016. …”
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Using Crop Models and Climate Forecasts to Aid in Peanut Crop Insurance Decisions by Clyde W. Fraisse, James L. Novak, Axel Garcia y Garcia, James W. Jones, Charles M. Brown, Gerrit Hoogenboom

“…This document is CIR 1468, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published July 2005. Reviewed: September 2008. …”
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University of Florida Potato Variety Trials Spotlight: Atlantic by Mario H. M. L. Andrade, Rodrick Z. Mwatuwa, Christian T. Christensen, Lincoln Zotarelli

“…Production and quality results provided in this spotlight are summarized from various trials conducted by the University of Florida over the past 22 years. https://edis.ifas.ufl.edu/hs1278 This is a minor revision with an added author. Originally published 3/2016: Mwatuwa, Rodrick, Christian Christensen, and Lincoln Zotarelli. 2020. …”
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Guidance for Processing Reduced Oxygen Packaged (ROP) of Raw, Frozen Seafood in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

“…This document is FSHN05-04, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. Published: February 2005.  FSHN0504/FS112: Guidance for Processing Reduced Oxygen Packaged (ROP) of Raw, Frozen, Seafood in Retail Operations (ufl.edu) …”
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Heating Greenhouses by Jonathan A. Watson, Celina Gómez, D. E. Buffington, Ray A. Bucklin, Richard W. Henley, Dennis B. McConnell

“…Henley, and D. B. McConnell, and published by the Department of Agricultural and Biological Engineering, November 2019. …”
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Preventing Foodborne Illness: E. coli “The Big Six” by Susanna Richardson, Renée M. Goodrich-Schneider, Keith R. Schneider

“…This 5-page fact sheet was written by Susanna Richardson, Renée Goodrich Schneider, and Keith R. Schneider, and published by the UF Department of Food Science and Human Nutrition, October 2013. …”
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