Showing 1,261 - 1,280 results of 6,147 for search '"technology"', query time: 0.07s Refine Results
  1. 1261
  2. 1262
  3. 1263
  4. 1264
  5. 1265
  6. 1266
  7. 1267
  8. 1268
  9. 1269
  10. 1270
  11. 1271

    Nutritional health aspects and functional properties of nut yogurt: Future perspectives by Jiangxia Zhai, Yongliang Zhuang, Liping Sun, Ying Gu, Xuejing Fan

    Published 2025-01-01
    “…The nutritional and health properties of yogurts made from different types of nuts, traditional and innovative processing technologies, and the effects of fermentation on the nutritional value, sensory characteristics, and texture of the yogurts are described. …”
    Get full text
    Article
  12. 1272
  13. 1273

    Novel Quantification Method for Lithium Ion Battery Electrolyte Solvents in Aqueous Recycling Samples Using Solid‐Phase Extraction/Gas Chromatography‐Flame Ionization Detection by Julius Buchmann, Yixin Song, Simon Wiemers‐Meyer, Martin Winter, Sascha Nowak

    Published 2025-02-01
    “…Efficient recycling processes of lithium ion batteries are critical for advancing the sustainability of this technology. Yet, the quantitative analysis of potential electrolyte residues in wastewaters generated in the recycling process can be challenging. …”
    Get full text
    Article
  14. 1274
  15. 1275
  16. 1276
  17. 1277
  18. 1278
  19. 1279
  20. 1280