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41
Outbreaks of Foodborne Diseases Associated with Tomatoes
Published 2012-06-01“…Concerned about the safety of fresh-market tomatoes? This 5-page fact sheet highlights tomato-related outbreaks in the United States and Europe and reviews the locations and venues of tomato preparations as well as the severity of outbreaks. …”
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42
Production Budget for Tomatoes in Southwest Florida
Published 2009-12-01“…FE818, a 5-page fact sheet by John VanSickle, Scott Smith, and Eugene McAvoy, provides producers with a brief overview of the tomato industry and production practices in southwest Florida, with a per-acre composite budget for a representative grower. …”
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43
Insect Management for Tomatoes, Peppers, and Eggplant
Published 2005-09-01“…Scouting guidelines and action thresholds for tomatoes are from the Florida Tomato Scouting Guide, SP 22, 2nd edition. …”
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44
Growth, Reduction, and Survival of Bacteria on Tomatoes
Published 2012-06-01“…Tomato producers are committed to taking proactive steps to ensure and enhance the safety of their fresh-market tomatoes, but even with better food safety controls, the risk for outbreaks of illness associated with tomato consumption still exists. …”
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45
Outbreaks of Foodborne Illnesses Associated with Tomatoes
Published 2020-10-01“… This document provides a comprehensive list of tomato-related outbreaks in the United States to serve as a reference for everyone interested in the safety of fresh-market tomatoes. …”
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46
Salmonella and tomatoes: Q & A for consumers
Published 2008-07-01“… SL-263, a 6-page fact sheet by Max Teplitski, Keith Schneider, and Michelle Danyluk, provides research-supported answers to common consumer questions about the safety of fresh fruits and vegetables in response to the recent outbreak of salmonellosis linked to the consumption of tomatoes. Includes references. Published by the UF Department of Soil and Water Science, June 2008. …”
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47
Growth, Reduction, and Survival of Bacteria on Tomatoes
Published 2012-06-01“…Tomato producers are committed to taking proactive steps to ensure and enhance the safety of their fresh-market tomatoes, but even with better food safety controls, the risk for outbreaks of illness associated with tomato consumption still exists. …”
Get full text
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48
Outbreaks of Foodborne Diseases Associated with Tomatoes
Published 2012-06-01“…Concerned about the safety of fresh-market tomatoes? This 5-page fact sheet highlights tomato-related outbreaks in the United States and Europe and reviews the locations and venues of tomato preparations as well as the severity of outbreaks. …”
Get full text
Article -
49
Outbreaks of Foodborne Illnesses Associated with Tomatoes
Published 2020-10-01“… This document provides a comprehensive list of tomato-related outbreaks in the United States to serve as a reference for everyone interested in the safety of fresh-market tomatoes. …”
Get full text
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50
Managing Diamide Resistance in Florida Tomato
Published 2013-04-01“…In order to avoid the development of resistance to diamides by targeted pests of tomato, group 28 insecticides, including diamides, must be rotated with insecticides possessing different modes of action. …”
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51
'Micro-Gold' Miniature Dwarf Tomato
Published 2005-04-01“… 'Micro-Gold' is a miniature dwarf tomato (Lycopersicon esculentum Mill.) with gold-colored fruit. …”
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52
Tomato Pinworm, Keiferia lycopersicella (Walshingham)
Published 2003-08-01“… The tomato pinworm is a small, microlepidopteran moth that is often confused with closely related species which have similar habits. …”
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53
Cultivar Selection in Tomato and Pepper Production
Published 2008-01-01“…McAvoy, was compiled from material in “Chapter 2 - Tomato and Pepper Production” of the Grower's IPM Guide for Florida Tomato and Pepper Production. …”
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54
Managing Diamide Resistance in Florida Tomato
Published 2013-04-01“…In order to avoid the development of resistance to diamides by targeted pests of tomato, group 28 insecticides, including diamides, must be rotated with insecticides possessing different modes of action. …”
Get full text
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55
Chapter 41: Tomato Production in Florida
Published 2019-05-01“…HS739/CV137: Chapter 18. Tomato Production (ufl.edu) …”
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56
Chapter 41: Tomato Production in Florida
Published 2019-05-01“…HS739/CV137: Chapter 18. Tomato Production (ufl.edu) …”
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57
'Micro-Gold' Miniature Dwarf Tomato
Published 2005-04-01“… 'Micro-Gold' is a miniature dwarf tomato (Lycopersicon esculentum Mill.) with gold-colored fruit. …”
Get full text
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58
Cultivar Selection in Tomato and Pepper Production
Published 2008-01-01“…McAvoy, was compiled from material in “Chapter 2 - Tomato and Pepper Production” of the Grower's IPM Guide for Florida Tomato and Pepper Production. …”
Get full text
Article -
59
Tomato Pinworm, Keiferia lycopersicella (Walshingham)
Published 2003-08-01“… The tomato pinworm is a small, microlepidopteran moth that is often confused with closely related species which have similar habits. …”
Get full text
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60
Assessment of the Effect of Rosemary on Tomato Preservation.
Published 2024Subjects: Get full text
Thesis
