Showing 2,001 - 2,020 results of 28,717 for search '"university"', query time: 0.06s Refine Results
  1. 2001
  2. 2002
  3. 2003

    2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Migrant Farm Labor Camps [Federal] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

    Published 2003-07-01
    “…This is EDIS document FE404, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published July 2003. …”
    Get full text
    Article
  4. 2004
  5. 2005
  6. 2006

    COVID-19: preguntas frequentes para huertas comunitarias: pasos para encargados de huertas y jardineros by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-04-01
    “…Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), and published by the UF/IFAS Food Science and Human Nutrition Department, April 2020. …”
    Get full text
    Article
  7. 2007
  8. 2008
  9. 2009
  10. 2010

    Alternative Opportunities for Small Farms: Peach and Nectarine Production Review by Mercy Olmstead, Jeff Williamson, Jose Chaparro, Tim Crocker

    Published 2011-09-01
    “…During the last 10 years, many new, improved peach and nectarine cultivars have been released by the University of Florida. They have increased the potential for expansion of commercial peach and nectarine acreage throughout much of the Florida peninsula and along the Gulf Coast regions of the southeastern United States. …”
    Get full text
    Article
  11. 2011
  12. 2012
  13. 2013
  14. 2014
  15. 2015
  16. 2016

    Food Safety Issues in International Trade by Ronald H. Schmidt, Robert P. Bates, Douglas L. Archer, Keith R. Schneider

    Published 2004-07-01
    “…This document is FSHN034, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida. Publication: March 2003.  …”
    Get full text
    Article
  17. 2017

    Guidance for Processing Sushi in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-09, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. Published: February 2005.  …”
    Get full text
    Article
  18. 2018
  19. 2019
  20. 2020

    Herbicide Resistant Weeds by Curtis R. Rainbolt, Brent A. Sellers, Jason A. Ferrell, Greg E. MacDonald

    Published 2005-12-01
    “…This document is SS-AGR-243, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date December 2005. …”
    Get full text
    Article