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    The Influence of The Financial Sector on The Success of Micro Enterprises in Surabaya City by Sri Nathasya Br Sitepu, Andri Wijanarko, Florencia Gunawan

    Published 2025-01-01
    “…Micro enterprises are spread throughout Indonesia, including Surabaya City. Micro enterprises will succeed if supported by good internal and external management of the business units. …”
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    Article
  3. 243

    The built environment and place attachment: Insights from Japanese cities by Jiuling Li, Mohammad Javad Koohsari, Andrew T. Kaczynski, Ryo Tanimoto, Reo Watanabe, Tomoki Nakaya, Yufeng Luo, Jing Zhao, Akitomo Yasunaga, Koichiro Oka, Tomoya Hanibuchi

    Published 2025-02-01
    “…Methods: This study used data collected from October to November 2020, involving 25,340 adults across 21 major cities in Japan. Geographic address information was used to measure objective walkability, while perceived walkability and place attachment were assessed using adapted scales. …”
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    Article
  4. 244

    Epidemiological and Clinical Aspects of Ulcerative Colitis in Mosul city, Iraq by Muhammed Babakir-Mina

    Published 2019-08-01
    Subjects: “…Ulcerative colitis, Mosul city, Oral contraceptive pills, Food sensitivity.…”
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    Article
  5. 245

    Cues to Care: Are city landowners willing to make ecological landscapes? by Mark Hostetler

    Published 2021-12-01
    “… The purpose of this fact sheet is to inform homeowners, developers, and city officials about potential considerations to make urban landscapes more eco-friendly, to improve urban biodiversity, and to explore avenues to install more environmentally friendly landscapes that provide wildlife habitat and reduce natural resource consumption. …”
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    Article
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    The Identity Constitution of the Craft Beer Consumer in the City of Fortaleza (Brazil) by João Gonçalves Menezes, Minelle E. Silva, José Sarto Freire Castelo

    Published 2020-01-01
    “…Using exploratory qualitative research, 55 consumers were interviewed and observations were made in the city of Fortaleza, Ceará, Brazil. The results present five consumer identity profiles in the culture of the craft beer consumer: Beginner, Adventurer, Beer Evangelist, Expert, and Beer Snob. …”
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    Article
  11. 251

    Effect of Covid-19 on the Performance of Selected Hotels in Mbarara City. by Mukama, Gad

    Published 2023
    “…This study was about the effect of COVID-19 on the performance of selected hotels in Mbarara city. The general objective of the study was to find out the effects of COVID-19 on the performance of selected hotels in Mbarara City. …”
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    Thesis
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    Kiswahili Mufi 2 : darasa la pili / by Wallah, Wallah Bin

    Published 2004
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    Book
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    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich Schneider, Michael A. Hubbard, Alexandra Chang

    Published 2009-12-01
    “…FSHN031/FS097: Preventing Foodborne Illness: E. coli O157:H7 (ufl.edu) …”
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    Article
  17. 257

    Escherichia coli in the T11-12 Thoracic Vertebrae: A Case Report by Weng D, Zhou H, Huang G, Cao Q, Wang H, Cao Z, Xie Q

    Published 2025-02-01
    “…With the prompt computed tomography (CT)-guided percutaneous biopsy of the thoracic vertebrae, Escherichia coli was identified as the causative pathogen using metagenomic next-generation sequencing (mNGS). …”
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    Article
  18. 258

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich-Schneider, Alexandra Chang, Susanna Richardson

    Published 2013-10-01
    “…There are hundreds of known E. coli strains, with E. coli O157:H7 being the most recognized. …”
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    Article
  19. 259

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich-Schneider, Alexandra Chang, Susanna Richardson

    Published 2013-10-01
    “…There are hundreds of known E. coli strains, with E. coli O157:H7 being the most recognized. …”
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    Article
  20. 260

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich, Melissa A. Kirby

    Published 2003-02-01
    “…FSHN031/FS097: Preventing Foodborne Illness: E. coli O157:H7 (ufl.edu) …”
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    Article