Showing 4,001 - 4,020 results of 4,819 for search 'Contai~', query time: 2.04s Refine Results
  1. 4001

    The Role of Crop Production Practices and Weather Conditions in Microbiological Safety of Tomatoes and Peppers by Massimiliano Marvasi, George Hochmuth, Max Teplitski

    Published 2014-12-01
    “… Salmonella and other human pathogens can contaminate produce at any stage from “farm to fork.” …”
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    Article
  2. 4002

    Insect Management for Leafy Vegetables (Lettuce, Endive and Escarole) by Gregg S. Nuessly, Susan E. Webb

    Published 2005-12-01
    “… Damage to leafy vegetables results from holes chewed in leaves by caterpillars and beetles, leaf mining by fly larvae and disease transmission and head contamination by piercing sucking insects. Major pests of these crops are beet and southern armyworms, cutworms, cabbage loopers, dipterous leafminers, aphids, cucumber beetles and wireworms. …”
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    Article
  3. 4003

    A Shona assessment of evolving missionary Christianity in Zimbabwe by F. Hale

    Published 2004-06-01
    “… Beginning before the wave of African decolonisation of the 1960s but accelerating noticeably thereafter, both Christians and non-Christians across much of the continent created retrospective  literary reconstructions of the impact of missionary Christianity on traditional societies. …”
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    Article
  4. 4004

    Calibration of Chemical Applicators Used in Vegetables by M. R. Miller, Peter J. Dittmar

    Published 2013-05-01
    “…Properly calibrating equipment ensures the product is being applied as specified on the label and that environmental contamination will be minimized. This 6-page fact sheet discusses some methods for calibration of sprayers and dry material spreaders and includes information about calibration to help growers properly apply pesticides. …”
    Get full text
    Article
  5. 4005

    Insect Management for Leafy Vegetables (Lettuce, Endive and Escarole) by Gregg S. Nuessly, Susan E. Webb

    Published 2005-12-01
    “… Damage to leafy vegetables results from holes chewed in leaves by caterpillars and beetles, leaf mining by fly larvae and disease transmission and head contamination by piercing sucking insects. Major pests of these crops are beet and southern armyworms, cutworms, cabbage loopers, dipterous leafminers, aphids, cucumber beetles and wireworms. …”
    Get full text
    Article
  6. 4006

    The Role of Crop Production Practices and Weather Conditions in Microbiological Safety of Tomatoes and Peppers by Massimiliano Marvasi, George Hochmuth, Max Teplitski

    Published 2014-12-01
    “… Salmonella and other human pathogens can contaminate produce at any stage from “farm to fork.” …”
    Get full text
    Article
  7. 4007

    Handbook of Florida Agricultural Laws: Crops and Products by Michael T. Olexa, Connor Brock

    Published 2022-06-01
    “…Many readers may value this handbook because it informs them about these rights and responsibilities, and it provides them with good contacts for more detailed information. However, the reader should be aware that because the laws, administrative rulings, and court decisions on which this handbook is based are subject to constant revision, portions of this handbook could become outdated at any time. …”
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    Article
  8. 4008

    GAPs for the Florida Citrus Grower: Understanding the Principles of Good Agricultural Practices by Michelle D. Danyluk, Renée M. Goodrich-Schneider, Keith R. Schneider, Mark A. Ritenour, Timothy M. Spann

    Published 2012-02-01
    “…Good Agricultural Practices (GAPs) refer to practices growers follow to prevent, minimize, or eliminate contamination and hazards to human health. Essential components of the GAPs process include careful planning, implementation, and documentation of required steps and procedures that together analyze and minimize risks imposed by biological, chemical, and physical hazards. …”
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    Article
  9. 4009

    GAPs for the Florida Citrus Grower: Understanding the Principles of Good Agricultural Practices by Michelle D. Danyluk, Renée M. Goodrich-Schneider, Keith R. Schneider, Mark A. Ritenour, Timothy M. Spann

    Published 2012-02-01
    “…Good Agricultural Practices (GAPs) refer to practices growers follow to prevent, minimize, or eliminate contamination and hazards to human health. Essential components of the GAPs process include careful planning, implementation, and documentation of required steps and procedures that together analyze and minimize risks imposed by biological, chemical, and physical hazards. …”
    Get full text
    Article
  10. 4010

    The EPA Conventional Reduced Risk Pesticide Program by Frederick M. Fishel

    Published 2013-04-01
    “…Riskier conventional alternatives are those pesticides EPA deems as having neurotoxic, carcinogenic, reproductive, and developmental toxicity, or groundwater contamination effects. It serves as a means to ensure that reduced risk pesticides enter the channels of trade and are available to growers as soon as possible. …”
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    Article
  11. 4011

    The EPA Conventional Reduced Risk Pesticide Program by Frederick M. Fishel

    Published 2013-04-01
    “…Riskier conventional alternatives are those pesticides EPA deems as having neurotoxic, carcinogenic, reproductive, and developmental toxicity, or groundwater contamination effects. It serves as a means to ensure that reduced risk pesticides enter the channels of trade and are available to growers as soon as possible. …”
    Get full text
    Article
  12. 4012

    Calibration of Chemical Applicators Used in Vegetables by M. R. Miller, Peter J. Dittmar

    Published 2013-05-01
    “…Properly calibrating equipment ensures the product is being applied as specified on the label and that environmental contamination will be minimized. This 6-page fact sheet discusses some methods for calibration of sprayers and dry material spreaders and includes information about calibration to help growers properly apply pesticides. …”
    Get full text
    Article
  13. 4013

    Engineering and design of a COF-coated probe for the detection and removal of flumequine and enrofloxacin antibiotics in foodstuffs: a molecular dynamics simulation approach by Alireza Nakhaei, Heidar Raissi, Maryam Alaei, Farzaneh Farzad

    Published 2025-02-01
    “…However, their overuse can lead to significant health risks, including water contamination, antibiotic-resistant pathogens, kidney disease, reproductive disorders, cancers, and severe allergic reactions. …”
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    Article
  14. 4014

    Soil and Groundwater Characteristics of a Legacy Spill Site by A Adoki

    Published 2013-07-01
    “…The potential sources of contamination were: The primary Source of contamination at the study site were the stock piles of excavated surface material deposited at the site; Past accidental leak of crude oil from the 28” pipeline that passes through the western site boundary of the location. …”
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    Article
  15. 4015

    Phenotypic and genotypic screening of multidrug resistant Klebsiella pneumoniae isolated from ready to eat street food in Tanta, Egypt by Hadeer M. Bedair, Mohamed Emara, Shima Mahmoud Ali, Tamer M. Samir, Mahmoud A.F. Khalil

    Published 2025-02-01
    “…Objective This study aimed at evaluating the potential burden of antibiotic-resistant Klebsiella pneumoniae contaminating RTESF and assessing the microbiological quality of RTESF in Egypt. …”
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    Article
  16. 4016

    Vertical Characteristics of Potential PM2.5 Sources in the Urban Environment by Ho-Tang Liao, Yu-Chi Lai, Hsing Jasmine Chao, Chang-Fu Wu

    Published 2023-01-01
    “…Six source factors, including biomass burning/industry, traffic related, secondary aerosol, soil dust, contaminated road dust, and sea salt, were retrieved. …”
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    Article
  17. 4017

    Discovery of phloridzin as a new antagonist for Di(2-ethylhexyl) phthalate-induced male reproductive toxicity based on the adverse outcome pathway network and drug-target gene set... by Huan Gao, Xue Zhang, Ziqi Liu, Xiaoge Yang, Yajie Li, Mengxing Cui, Han Wang, Xiaoyu Chen, Weiying Zhang, Zhihan Liu, Yongjiang Yu, Liping Chen, Daochuan Li, Yongmei Xiao, Wen Chen, Qing Wang

    Published 2025-01-01
    “…Di(2-ethylhexyl) phthalate (DEHP) is a widespread ubiquitous phthalate environmental contaminant. The male reproductive toxicity (MRT) from exposure to DEHP and its main metabolite, mono(2-ethylhexyl) phthalate (MEHP), has been well documented. …”
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    Article
  18. 4018

    HISS: Snakemake-based workflows for performing SMRT-RenSeq assembly, AgRenSeq and dRenSeq for the discovery of novel plant disease resistance genes by Thomas M. Adams, Moray Smith, Yuhan Wang, Lynn H. Brown, Micha M. Bayer, Ingo Hein

    Published 2023-05-01
    “…Candidate genes are then identified on these contigs and assessed for their presence or absence in the panel with a graphical genotyping approach that uses dRenSeq. …”
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    Article
  19. 4019

    A novel virulent core genome multilocus sequence type CT 11424 of Listeria monocytogenes isolate causing stillbirth in Bangladesh by Muntasir Alam, Md Saiful Islam, M. Ishrat Jahan, Arpita Shyama Deb, Afruna Rahman, Zahidul Islam, Atique Iqbal Chowdhury, Kazi Munisul Islam, Mohammad Zahid Hossain, Dilruba Ahmed, Shams El Arifeen, Emily S. Gurley, Mustafizur Rahman

    Published 2025-02-01
    “…Pregnant women should be counseled on the dangers of exposure to animals or birds and consumption of potentially contaminated raw food to prevent adverse pregnancy outcomes due to L. monocytogenes infection.…”
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    Article
  20. 4020

    Integrating microplastic research in sustainable agriculture: Challenges and future directions for food production by Marcelo Illanes, María-Trinidad Toro, Mauricio Schoebitz, Nelson Zapata, Diego A. Moreno, María Dolores López-Belchí

    Published 2025-06-01
    “…Abiotic stress responses to plant crop physiology and performance have been widely studied, but the co-occurrence of stressors, such as emerging contaminants (e.g., pharmaceuticals, plastic particles, or pesticides), combined with environmental conditions, remains understudied. …”
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    Article