A Dichotomous What? by Charles Jacoby, Nanette Holland, Debbi Berger

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Ultrasound diagnostics of the intestinal trauma by O. A. Alekseechkina, E. Ya. Dubrov

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BACVC: Bi-adaptive and cross-view consistency for incomplete multi-view subspace clustering by Jiaqiyu Zhan, Yuesheng Zhu, Guibo Luo

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Hazard Analysis Critical Control Points (HACCP) – Principle 3: Establish Critical Limits and Principle 4: Monitoring Critical Control Points (CCPs) by Ronald H. Schmidt, Debby L. Newslow

“…FSHN07-05, a 7-page fact sheet by Ronald H. Schmidt and Debby Newslow, takes readers through the process of establishing Critical Limits and monitoring Critical Control Points to ensure food safety in a HACCP system. …”
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The Race for Space! by Charles Jacoby, Nanette Holland, Debbi Berger

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By Land, By Sea, By Air by Charles Jacoby, Nanette Holland, Debbi Berger

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Invaders Galore! by Charles Jacoby, Nanette Holland, Debbi Berger

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Made for Eating! by Charles Jacoby, Nanette Holland, Debbi Berger

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Hazard Analysis Critical Control Points (HACCP) Principle 2: Determine Critical Control Points (CCPs) by Ronald H. Schmidt, Debby L. Newslow

“… FSHN07-04, a 5-page factsheet by Ronald H. Schmidt and Debby Newslow, explains the process of determining Critical Control Points in a HACCP system. …”
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The Green Machine by Charles Jacoby, Nanette Holland, Debbi Berger

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A Dichotomous What? by Charles Jacoby, Nanette Holland, Debbi Berger

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Branding simbólico e hibridación: una aproximación en la intersección cultural fronteriza México-Estados Unidos de América: el caso de Ciudad Juárez-El Paso by Patricia Ramos Rubio, Isabel Zizaldra-Hernández

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Ssssneaky, Pesssky, Ssspeciess! by Charles Jacoby, Nanette Holland, Debbi Berger

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Made for Eating! by Charles Jacoby, Nanette Holland, Debbi Berger

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As políticas de ações afirmativas no ensino superior sob a ótica dos gestores: o caso da Universidade Federal do Rio Grande do Sul by Gregório Durlo Grisa, Bernardo Mattes Caprara

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Classroom Takeover! by Charles Jacoby, Nanette Holland, Debbi Berger

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How Many Are REALLY Out There!?!? by Charles Jacoby, Nanette Holland, Debbi Berger

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Ssssneaky, Pesssky, Ssspeciess! by Charles Jacoby, Nanette Holland, Debbi Berger

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Examen transfronterizo de las multinacionales en el contexto del branding México-Estados Unidos by Isabel Zizaldra Hernández, Patricia Ramos Rubio

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Hazard Analysis Critical Control Points (HACCP) Principle 6: Establish Verification Procedures by Ronald H. Schmidt, Debby L. Newslow

“…FSHN07-07, a 7-page fact sheet by Ronald H. Schmidt and Debby L. Newslow, describes the final HACCP principle, which consists of establishing verification procedures for the entire plan and ensuring that the system is operating correctly in accordance with the plan. …”
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