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4561
Eight Steps to Developing A Simple Marketing Plan
Published 2015-09-01“…Ballen, and published by the UF Department of Food and Resource Economics, August 2015. (Photo credit: iStock/Thinkstock) FE967/FE967: Eight Steps to Developing a Simple Marketing Plan (ufl.edu) …”
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4562
2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Family and Medical Leave Act of 1993 [Federal]
Published 2003-07-01“…This is EDIS document FE396, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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4563
Fruit Fly, Anastrepha edentata Stone (Insecta: Diptera: Tephritidae)
Published 2012-03-01“…It is not considered to be of economic importance anywhere within its range. This revised 2-page fact sheet was written by H. …”
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4564
Potato Physiological Disorders – Internal Heat Necrosis
Published 2012-08-01“…Internal heat necrosis is a physiological disorder that causes an unacceptable browning of the tuber tissue and can cause economic losses to the grower. The three leading suspected causes of IHN in tubers are high soil temperature, inadequate soil moisture, and suboptimal plant nutrition, or a combination of these factors. …”
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4565
Potential Impacts of Agritourism in South Miami-Dade County
Published 2006-05-01“…This is EDIS document FE637, a publication of the Food and Resource Economics Department, UF/IFAS Extension. Published May 2006. …”
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4566
The Power of Electricity Leader's Guide
Published 2002-11-01“…The Power of Electricity will help youth understand the environmental and economic issues associated with Electricity. The concepts learned are: understanding electricity, how electricity travels, electricity's silent partner, energy in action, and electric environment. …”
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4567
Cuba's Agricultural Markets
Published 2004-09-01“…This is EDIS document FE488, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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4568
2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Emergency Planning and Community Right-to-Know [State]
Published 2003-07-01“…This is EDIS document FE395, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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4569
Manual de los Reglamentos del Agua en Florida: Eliminación y Tratamiento de Aguas Residuales EnSitio
Published 2012-05-01“…Published by the UF Department of Food and Resource Economics, May 2012. FE097/FE097: Manual de los Reglamentos del Agua en Florida: Eliminación y Tratamiento de Aguas Residuales En-Sitio (ufl.edu) …”
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4570
Using Seasonal Climate Variability Forecasts: Risk Management for Tomato Production in South Florida
Published 2004-07-01“…The third part discusses economic and risk management implications of seasonal climate variability for tomato producers and extensionists looking at a broader context in South Florida. …”
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4571
Cost of Production for Processed Oranges in Central Florida (Ridge), 2014/15
Published 2016-05-01“…Written by Ariel Singerman and published by the Food and Resource Economics Department, February 2016. FE985/FE985: Cost of Production for Processed Oranges in Central Florida (Ridge), 2014/15 (ufl.edu) …”
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4572
Dziecko w środowisku pieniądza: przekonania podzielane przez dzieci w wieku 8–9 lat
Published 2020-11-01“…Some of children’s statements refer to instrumental understanding of money, that is, they relate to its value in use and economic functions. Other statements are connected with the symbolic nature of money, showing its psychological and social functions. …”
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4573
Citrus Greening and Citrus Tree Planting in Florida
Published 2014-02-01“…Spreen and Jean-Paul Baldwin, and published by the UF Department of Food and Resource Economics, January 2014. …”
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4574
Manual de los Reglamentos del Agua en Florida: Ley del Agua Potable Segura
Published 2012-05-01“…Published by the UF Department of Food and Resource Economics, May 2012. FE070/FE070: Manual de los Reglamentos del Agua en Florida: Ley del Agua Potable Segura (SDWA) (ufl.edu) …”
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4575
Manual de los Reglamentos del Agua en Florida: Prácticas Ambientalmente Seguras
Published 2012-05-01“…Published by the UF Department of Food and Resource Economics, May 2012. FE083/FE083: Manual de los Reglamentos del Agua en Florida: Mejores Prácticas de Manejo Agrícolas (ufl.edu) …”
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4576
Individual Assistance Programs from FEMA
Published 2019-12-01“…Olexa, Jana Caracciolo, and Lauren Grant, and published by the Food and Resource Economics Department, October 2019. DH200/DH200: Individual Assistance Programs from FEMA (ufl.edu) …”
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4577
2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Occupational Safety and Health Act (OSHA) [Federal]
Published 2003-07-01“…This is EDIS document FE408, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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4578
Cottonwood Leaf Beetle Chrysomela scripta Fabricius (Insecta: Coleoptera: Chrysomelidae: Chrysomela)
Published 2012-07-01“…The cottonwood leaf beetle is one of the most economically important pests of managed cottonwood, aspen, and some poplar and willow species. …”
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4579
Identifying the Attitudes and Preferences of Parents and Children for Seafood: Summary of Focus Group Results
Published 2016-07-01“…Written by Anh Sam, Xiang Bi, and Lisa House, and published by the Department of Food and Resource Economics, July 2016. FE992/FE992: Identifying the Attitudes and Preferences of Parents and Children for Seafood: Summary of Focus Group Results (ufl.edu) …”
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4580
2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Earned Income Tax Credit [Federal]
Published 2003-07-01“…This is EDIS document FE394, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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