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The occurrence and safety evaluation of phthalic acid esters in Oasis agricultural soils of Xinjiang, China
Published 2025-01-01Get full text
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A method for testing indoxacarb residues in three vegetables and the dietary risk assessment
Published 2025-06-01Get full text
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Regulation of Yield and Eating and Cooking Quality in Rice Through Seed Albumin OsRAL5
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Leucine-Rich Repeat Protein Family Regulates Stress Tolerance and Development in Plants
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CHOLINE TRANSPORTER-RELATED 4 (CTR4) Is Involved in Drought and Saline Tolerance in Rice
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Two-dimensional semantic morphological feature extraction and atlas construction of maize ear leaves
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Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides)
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Jasmonic acid improves cadmium tolerance in rice (Oryza sativa) by reducing the production of nitric oxide
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Effect of Lactic Acid Bacteria Fermentation on Quality, Flavour and Antioxidant Activity of Rice Milk
Published 2025-02-01Get full text
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