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Sustainability of Paddy Rice Farming in the Conservation of Birds in Uganda Amidst a Growing Expansion of the Rice farming Industry.
Published 2023“…However, Doho rice scheme had the highest waterbird diversity (1.05±0.99), followed by Kibimba (0.09±0.05) while Lukaya had the least (0.07±0.02), and the reverse was true for waterbird abundance. Birds of international significance such as the Grey crowned Crane (Balearica regulorum) were more abundant at Lukaya Rice scheme than the other two. …”
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A CNN-RF Hybrid Approach for Rice Paddy Fields Mapping in Indramayu Using Sentinel-1 and Sentinel-2 Data
Published 2025-01-01“…Rice, cultivated in paddy fields, is one of the staple foods in the world, especially in Asia. …”
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Differences in soil Cd immobilization and blockage of rice Cd uptake by biochar derived from crop residue and bone − A 2-year field experiment
Published 2025-01-01Subjects: Get full text
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Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production
Published 2025-02-01“…Furthermore, will assess the environmental implications of each scenario, focusing on greenhouse gas emissions, water usage, and soil erosion. The findings from this research will enhance our understanding of the combined effects of land consolidation and mechanization in paddy farming. …”
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The Increase of Insect Pest Population in Paddy Field Managed with an Ecological Approach using Refugia Plants and Biopesticides
Published 2024-06-01“…Method of study was conducted using a combination of direct observation, insect traps, and quantitative analysis to evaluate the impact of refugia plants and biopesticides on insect pest populations in paddy fields. …”
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Differential Sensitivity of Nitrogen-Fixing, <i>Azolla Microphylla</i> to Organochlorine and Organophosphate Insecticide
Published 2013-07-01“…Using chemical products as nutrients, fertilizers and pesticides, we believe that we attack our safety and we must know the effects of pesticides from these compounds. Application of pesticides in the paddy fields has deleterious effects on non-target organisms including Azolla which are photosynthesizing and nitrogen fixing micro-organisms contributing significantly towards soil fertility and crop yield. …”
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Segmentasi Pertumbuhan Padi berbasis Aerial Image menggunakan Fitur Warna dan Tekstur untuk Estimasi Produksi Hasil Panen
Published 2021-02-01“…The research shows that three segments of rice development, and estimates the production is 1,787 tons with a maximum estimated harvest of 1,924 tons from the real data of 1, 80 tons. …”
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Pesticide application and water quality in Doho and Kibimba rice irrigation schemes, eastern Uganda
Published 2022“…This study was carried out at Doho and Kibimba irrigation schemes, which are the two commercial paddy rice growing areas in Uganda. …”
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Development Of Coastal Sediment Database
Published 2025-02-01“…Sediment is a naturally occurring material that is broken down by weathering and erosion and then moved by the action of wind, water, or ice, or by gravity acting on the particles. …”
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Mixture of Bacillus Amyloliquefaciens and Bacillus Pumilus Modulates Community Structures of Rice Rhizosphere Soil to Suppress Rice Seedling Blight
Published 2025-01-01“…In this study, we isolated biocontrol bacteria from paddy fields that significantly inhibited the growth of F. oxysporum in vitro and identified the strains as Bacillus amyloliquefaciens T40 and Bacillus pumilus T208. …”
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OsHMA3 overexpression works more efficiently in generating low-Cd rice grain than OsNramp5 knockout mutation
Published 2025-02-01“…Rice is prone to taking up Cd from paddy fields and accumulating it in grain, which raises health concerns for rice consumers. …”
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Knowledge Management System Berbasis Web tentang Budidaya Hidroponik untuk Mendukung Smart Society
Published 2020-05-01“…Based on this, we developed a knowledge management system (KMS) adopting the Knowledge Management Life Cycle method by identifying tacit and explicit knowledge from the hydroponic community. The process of capturing knowledge is oriented to the whole process of hydroponic vegetable cultivation by using seeds that are ready for planting. …”
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