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  1. 3641

    Vegetarianism and the Older Adult by Kelly Johnston, Wendy Dahl

    Published 2019-01-01
    “…Dahl and published by the UF/IFAS Department of Food Science and Human Nutrition, January 2019. http://edis.ifas.ufl.edu/fs317 …”
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  2. 3642

    Shopping for Health: Milk by Wendy J. Dahl, Lauren Foster

    Published 2011-07-01
    “…Dahl and Lauren Foster, and published by the UF Department of Food Science and Human Nutrition, June 2011. FSHN11-09/FS170: Shopping for Health: Milk (ufl.edu) …”
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  3. 3643

    Value-Added Products for Fresh Highbush Blueberries by Ruiqi Li, Liwei Gu

    Published 2015-10-01
    “…Written by Ruiqi Li and Liwei Gu, and published by the UF Food Science and Human Nutrition Department, June 2015. …”
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  4. 3644

    Guidance for Processing Smoked Seafood in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-03, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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  5. 3645

    Facts about Magnesium by Jennifer Hillan, Linda B. Bobroff

    Published 2009-04-01
    “…Bobroff, summarizes key facts about magnesium’s role in human nutrition — why we need it, what happens if we don’t get enough, how much we need, how we can get enough, supplements, and how much is too much. …”
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    Article
  6. 3646

    Pureed Foods: Lentil Desserts by Wendy J Dahl, Alison O'Donoughue

    Published 2018-03-01
    “…Dahl and Alison O’Donoughue and published by the UF/IFAS Department of Food Science and Human Nutrition, March 2018. http://edis.ifas.ufl.edu/fs306 …”
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  7. 3647

    Enhancing the Success of Extension Programs with the Social Exchange Theory by Amanda D. Ali, Laura A. Warner

    Published 2017-05-01
    “… Social Exchange Theory (SET) is based on the principle that human behavior is an exchange of rewards between people. …”
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  8. 3648

    HACCP: An Overview by Jessica A Lepper, Renee M. Goodrich Schneider, Keith R Schneider, Michelle D Danyluk, Aswathy Sreedharan

    Published 2018-01-01
    “…Sreedharan and published by the UF/IFAS Department of Food Science and Human Nutrition, January 2018. http://edis.ifas.ufl.edu/fs122 …”
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  9. 3649

    Overweight and Weight Loss Maintenance by Anne Mathews, Lauren Foster, Wendy Dahl

    Published 2013-04-01
    “…There is no magic diet to make you instantly shed pounds, but some good tips for steady, long-term weight loss are listed in this 2-page fact sheet written by Anne Mathews, Lauren Foster, and Wendy Dahl, and published by the UF Department of Food Science and Human Nutrition, February 2013. http://edis.ifas.ufl.edu/fs226 …”
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  10. 3650

    Reliability and safety of elevators and escalators/ travelators: Past, present and future by Ping Kwan Man, Chak-Nam Wong, Wai Kit Chan, Hiu Hung Lee, Jingyuan Huang, Michael Pecht

    Published 2025-03-01
    “…This paper reviews the historical steps used to address the reliability and safety of these human transportations – technologies and how fault diagnosis, fault detection and health monitoring, and maintenance forecasting are now being implemented, as well as the potential for further advancements.…”
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  11. 3651

    Manejo del COVID-19: mejores prácticas para agronegocios by Tom Maddox, Laurel Dunn, Michelle D. Danyluk

    Published 2021-02-01
    “…Written by Tom Maddox and Laurel Dunn (University of Georgia) and published by the UF/IFAS Food Science and Human Nutrition Department, February 2021. FSHN20-27s/FS395: Manejo del COVID-19: Mejores prácticas para agronegocios (ufl.edu) …”
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  12. 3652

    Strawberry Pest Management Strategic Plan (PMSP) by Mark A. Mossler, Olaf Norman Nesheim

    Published 2004-04-01
    “…This document is CIR 1443, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, UF/IFAS. …”
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  13. 3653

    Healthy Eating: Fluids by Linda B. Bobroff, Luisa Oliver-Cordero, Emily Minton

    Published 2012-10-01
    “…More than one-half of an adult human body weight is water. Water brings nutrients to the cells in our bodies and removes waste. …”
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  14. 3654

    Puréed Foods and Fiber by Wendy J. Dahl

    Published 2013-02-01
    “…Dahl and published by the UF Department of Food Science and Human Nutrition, January 2013.  http://edis.ifas.ufl.edu/fs209  …”
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  15. 3655

    Agricultura celular para la producción de pescados y mariscos a base de células by Razieh Farzad

    Published 2022-02-01
    “…Written by Razieh Farzad and published by the UF/IFAS Food Science and Human Nutrition Department. …”
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  16. 3656

    Erythematous ulcero-proliferative exophytic lesion in an oral squamous cell carcinoma patient- An unusual case of Trichosporonosis by Umamaheswari Kesavachandran, C Arun Kumar

    Published 2024-04-01
    “…The emergence of non-Candida yeast infections in humans has been increasingly recognized over the last decades. …”
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  17. 3657

    The eschatology of 1 Thessalonians in the light of its spirituality by P. G. R. de Villiers

    Published 2008-06-01
    “…Thirdly, it describes the present situation in Thessalonica and, fourthly, the future in terms of God’s ultimate soteriological and judicial actions for humanity. The article concludes with a discussion of the mystical nature of eschatology and the specific pronouncements about the future transformation of believers. …”
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  18. 3658

    Manejo del COVID-19: Granjas de frutas y verduras, y empacadoras by Laurel Dunn, Michelle D. Danyluk

    Published 2021-02-01
    “…Written by Laurel Dunn and published by the UF/IFAS Food Science and Human Nutrition Department, February 2021. FSHN20-25s/FS394: Manejo del COVID-19: Granjas de frutas y verduras, y empacadoras (ufl.edu) …”
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  19. 3659

    Manejo del COVID-19: mejores prácticas para agronegocios by Tom Maddox, Laurel Dunn, Michelle D. Danyluk

    Published 2021-02-01
    “…Written by Tom Maddox and Laurel Dunn (University of Georgia) and published by the UF/IFAS Food Science and Human Nutrition Department, February 2021. FSHN20-27s/FS395: Manejo del COVID-19: Mejores prácticas para agronegocios (ufl.edu) …”
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    Article
  20. 3660

    Nutrition for Health and Fitness: Sugar and Other Sweeteners by Linda B. Bobroff

    Published 2020-10-01
    “… This new 8-page publication of the UF/IFAS Food Science and Human Nutrition Department provides information about sugars and other sweeteners in the American diet. …”
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