COVID-19 Preventative Measures: Do-It-Yourself Cloth Face Coverings (Mandarin Chinese) by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“…Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman, and published by the UF/IFAS Food Science and Human Nutrition Department, May 2020. FSHN20-31C/FS390: COVID-19 Preventative Measures: Do-It-Yourself Cloth Face Coverings (Mandarin Chinese) (ufl.edu) …”
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Shopping for Health: Vitamin D by Lauren Foster, Wendy J. Dahl

“…Dahl and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN11-02/FS163: Shopping for Health: Vitamin D (ufl.edu) …”
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Protecting Your Family from Unintentional Poisoning by Donna Davis

“…“In 2004, more than 2.4 million exposures to human toxins were reported to poison control centers in the United States. …”
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Love and Social Generativity by Monica Crotti

“…Therefore, we introduce the concepts of human and social generativity and their dynamics (desire, bringing into the world, taking care and letting go) as well as their effects. …”
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Balancing Work and Caregiving: A Guide for Employers by Carolyn S. Wilken

“…This publication contains helpful suggestions for working with Human Resources and employees to benefit everyone. …”
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Go With Your Gut: Understanding Microbiota and Prebiotics by Wendy J. Dahl, Volker Mai

“…Dahl and Volker Mai and published by the UF Department of Food Science and Human Nutrition, June 2011. FSHN11-10/FS171: Go with Your Gut: Understanding Microbiota and Prebiotics (ufl.edu) …”
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PLAGUE THE HIDDEN OLD NEMESIS by Syed Nauman Raza et al

“…It represents a typical example of the evolution of human disease from an infection, originally confined to wild animals. …”
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Shopping for Health: Whole Grains by Wendy J. Dahl, Lauren Foster

“…Published by the UF Department of Food Science and Human Nutrition, November 2010. FSHN10-13/FS161: Shopping for Health: Whole Grains (ufl.edu) 2010 PDF version unavailable, 2013 version included instead. …”
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Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Traceback by Alexandra Chang, Alina Balaguero, Renée M. Goodrich-Schneider, Keith R. Schneider

“…Published by the UF Department of Food Science and Human Nutrition, June 2010. FSHN10-04/FS152: Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices—Traceback (ufl.edu) …”
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Functional Foods by Amanda L. Ford, Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2012. FSHN12-17/FS210: Functional Foods (ufl.edu) …”
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Popular Diets: Raw Foods by Alexa Barad, Daniela Rivero-Mendoza, Wendy J. Dahl

“…This new 3-page publication of the UF/IFAS Food Science and Human Nutrition Department explores the potential health benefits and risks of a raw foods diet. …”
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Agroterrorism in the U.S.: An Overview by Renee M. Goodrich, Keith R. Schneider, C. D. Webb, Douglas L. Archer

“…This document is FSHN05-21, one of the Food Safety and Biosecurity White Paper Series, Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date October 2005.  …”
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La Fiebre Chikungunya by Jorge R. Rey, C. Roxanne Rutledge-Connelly, Christopher N. Mores, Chelsea T. Smartt, Walter J. Tabachnick

“…Tabachnick, is the Spanish language version of ENY-736, "Chikungunya" It describes this mosquito-borne virus, what it is, its symptoms, how its transmitted to humans, where it occurs, risk to Floridians, and how it can be prevented. …”
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Diet and Chronic Inflammation by Daniela Rivero-Mendoza, Wendy J. Dahl

“…This new 4-page publication of the UF/IFAS Food Science and Human Nutrition Department discusses inflammation and the dietary choices that may help to reduce chronic inflammation. …”
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Playing It Safe with Play Equipment by Donna Davis

“…Even the joyful vision of a playground could be daunting when the swing was used as a human slingshot and the slide had 101 uses, of which only one was acceptable. …”
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Staphylococcus schleiferi subspecies coagulans septic shock in an immunocompetent male following canine otitis externa by Andrew D. K. Nguyen, Deborah Moran, Carole-Lynn Eland, Kathryn Wilks

“…Although nominally a coagulase variable Staphylococcus and associated with otitis externa infections in canine species, it has been associated with the metastatic infection including osteomyelitis, endocarditis, nephritis, and meningitis in humans. This report records a possible zoonotic case of S. schleiferi subspecies coagulans bacteremia following canine otitis externa associated with septic shock and endovascular infection precipitating intensive care admission for vasopressor support in an immunocompetent male.…”
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Preventing Foodborne Illness: Clostridium botulinum by Keith R. Schneider, Mickey E. Parish, Renée M. Goodrich, Taylor Cookingham

“…This document is FSHN04-06, one of a series of the Food Science and Human Nutrition Department discussing common foodborne pathogens of interest to food handlers, processors, and retailers; Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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PHOTOCHEMISTRY OF FLUOROQUINOLONES: A REVIEW by Rahila Bano

“… Fluoroquinolone antibiotics are widely used in the treatment of various infectious diseases in humans and animals. These compounds are sensitive to light and undergo photodegradation in the solid and liquid state to form a number of products which have been identified by chromatographic and spectroscopic methods. …”
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A Guide to Carbonating Beverages at Small Scale by Xuwei Song, Nicholas Wendrick, Charles A. Sims, Andrew MacIntosh

“…Sims, and Andrew MacIntosh, and published by the UF/IFAS Food Science and Human Nutrition Department. https://edis.ifas.ufl.edu/fs379 …”
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Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich Schneider, Michael A. Hubbard, Alexandra Chang

“…Published by the UF Department of Food Science and Human Nutrition, November 2009. FSHN031/FS097: Preventing Foodborne Illness: E. coli O157:H7 (ufl.edu) …”
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