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  1. 721

    Cookware as source of toxic metals: An overview by Okunola Alabi, Amos Tomiwa Afolabi

    Published 2024-10-01
    “…Acidic foods, such as tomatoes or citrus fruits, can facilitate the release of metals into the food during the cooking process. …”
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    Article
  2. 722

    The Problems of Oral Production of Speech Sounds in the Teaching and Learning of English Grammar by IDEGU A. SOLOMON

    Published 2022-12-01
    “…The implications of correct pronunciation in the teaching and learning of English grammar is therefore, very important for fruitful grammatical studies. …”
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    Article
  3. 723

    The Lignicolous Fungus Hericium erinaceus (Lion’s Mane Mushroom): A Promising Natural Source of Antiradical and DPPH Inhibitory Agents by Akbar Jahedi, Saeideh Ahmadifar, Rahman Mohammadi, Ebrahim Mohammadi Goltapeh

    Published 2025-01-01
    “…In conclusion, among the fruiting bodies’ samples harvested from 19 substrates, the substrates sawdust 30% + wheat straw 30% + bagasse 15% + rice bran 15% + corn flour 10% recorded the highest phenol and flavonoid contents, with values of 27 mg GAE/g DW ext. and 8 mg QE/g DW ext. as well as the IC50 (88.7 μg/mL). …”
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    Article
  4. 724

    Rôle des ruminants dans la régénération par graines chez le Prunier d’Afrique (<i>Sclerocarya birrea</i> (A. Rich.) Hochst., <i>Anacardiaceae</i>) by Fatimata Anna Diallo, Boukary Ousmane Diallo, Abdoulazize Sandwidi, Inoussa Compaoré, Pauline Bationo-Kando

    Published 2025-02-01
    “…Quatre traitements sont comparés : T1, fruits ; T2, graines dépulpées sous l’eau ; T3, graines rejetées pendant la rumination ; T4, graines nues sous les arbres. …”
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    Article
  5. 725

    Application of phytosynthesized silver nanoparticles (SNPs) against Erwinia amylovora causing fire blight disease by Saeed Tarighi, Meysam Soltani Nejad

    Published 2025-02-01
    “…The average sizes of the SNPs were found to be approximately 30 nm, 38 nm, and 55 nm, apple, quince and pear respectively. The pear mature fruits successfully managed to control the rot caused by the disease-causing E. amylovora. …”
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    Article
  6. 726

    Host plants selection of Centranthera grandiflora Benth. and nontargeted metabolomics analysis of its parasitic and non-parasitic samples. by Song Jin, Yuchuan Li, Jun Ni, Haili Xie, Falin Lei, He Liu

    Published 2025-01-01
    “…The results showed that Cyperus iria L. was the best host for C. grandiflora, and when they were mixed sowed, C. grandiflora had a vigorous growth above ground and the haustoria connected obviously below ground, while C. grandiflora could achieve blossoming and fruiting in the same year. Next, nontargeted metabonomics analysis methods were utilized to clarify the differences in metabolites between parasitized and non-parasitized C. grandiflora. …”
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    Article
  7. 727

    Building Coastal Dunes with Sea Oats and Surrogate Wrack by Natalie Hooton, Debbie L. Miller, Mack Thetford, Sean Claypool

    Published 2016-09-01
    “…Removal of natural beach litter, called “wrack” and defined as “algae, grasses, driftwood, fruits, seeds, and carrion, along with cultural litter,” has frequently had the undesired effect of weakening the establishment and growth of sea oats. …”
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    Article
  8. 728

    Christianity and Islam - the development of modern science nad the genesis of the modern (just) state by D. F. M. Strauss

    Published 2004-06-01
    “…Although the more recent attempts of Islamic countries to benefit from the fruits of the modern natural sciences  inspired them to introduce the teaching of the natural sciences within the Muslim world, these countries did not succeed in benefiting from the significant transformation of the medieval empires  into modern democratic states. …”
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    Article
  9. 729

    The practice of quality assurance in the TVET system of the state of Amhara as perceived by major stakeholders by Melaku Mengistu Gebremeskel

    Published 2023-06-01
    “…That means the efforts of quality assurance were not fruitful enough to meet the needs of both the trainees and the labor market. …”
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    Article
  10. 730

    Rechtsgeschichte als Geschichte von Normativitätswissen? by Thomas Duve

    Published 2021-11-01
    “… The article proposes that legal history can fruitfully be understood as the history of the production of normative knowledge. …”
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    Article
  11. 731

    Design and Preparing a Topical Semi-solid Formulation of a Combination of Plantago ovata seeds and Rosehip oil to Provide an Analgesic and Anti-inflammatory Medicine by Amirhossein Zamani, Aida Alipour, Mohammad M. Zarshenas, Hajar Ashrafi

    Published 2024-12-01
    “…In the texts of traditional Persian pharmaceutical books, many verbs, and citrus fruits are mentioned as pain relievers. In this study, the Plantago ovata Forsk. plant was selected from the book of Makhzen al-Adviyah, and related aqueous and acidic extractions were yielded in rose oil. …”
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    Article
  12. 732
  13. 733

    The Effects of Mother-Plant Irrigation Schedule on the Quality Of Tomato (<i>Lycopersicum esculentum</i>) Seed by H Ibrahim, AS Gudugi, JA Oladiran, AJ Odofiin, MKA Adeboye, GO Oyetunde

    Published 2013-07-01
    “…A study was carried out to examine the quality of seeds of two tomato cultivars (‘Ibadan Local’ and ‘Ife 1’) produced under irrigation intervals of 2, 4, 6 and 8 days at the Federal University of Technology, Minna. Fruits were harvested when fully ripe and the seed/juice mixture (pulp) was removed immediately and left to ferment for four days after which the seeds were washed under running tap water and dried at room temperature. …”
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  14. 734

    Vanilla lindmaniana and V. palmarum (Orchidaceae) are distinct allopatric species by Emerson R. Pansarin

    Published 2025-02-01
    “…Vanilla lindmaniana is distinguished from V. palmarum by several vegetative and reproductive characteristics, such as the size of leaves and flower structures, and the shape of the fruits. Characteristics associated to pollination strongly differ between both taxa. …”
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  15. 735

    The Role of Extended Families in Improving Education in Eastern Division Fort Portal City. by Nyamugwa, Benard

    Published 2023
    “…Recommendations were made like the government needs to sensitize the population about the importance of work and its fruits and benefits. The curriculum has to be restructured and accommodate even these practical and moral activities. …”
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  16. 736

    Comparative Analysis of Performance of Lemon Peel Powder and its Ash as Natural Coagulants in the Treatment of Surface Water. by Nuwaribagye, Isaiah

    Published 2025
    “…Lemon peels were extracted from Lemon fruits bought from Rukungiri market. The study was focused on parameters of surface water such as; Turbidity, TS, pH, and EC All sample preparations and tests were carried out at the National Water and Sewerage Corporation, Rukungiri.…”
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    Thesis
  17. 737

    Comprehensive analysis of the mechanisms conferring resistance to phenamacril in the Fusarium species by Alexander Dumbai Joe, Runze Liu, Xiao Luo, Ruqiya Syed, Farhan Aslam, Zhenying Luo, Zhitian Zheng

    Published 2025-02-01
    “…The filamentous fungal genus Fusarium contains many species that cause catastrophic diseases in fruits, cereal, and vegetables. These diseases cause substantial losses in yield and contaminate affected crops with toxins. …”
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  18. 738

    Manganese biofortification in grapevine by foliar spraying improves volatile profiles of Cabernet Sauvignon grapes and wine sensory traits by Ruihua Ren, Miaomiao Wang, Lijian Zhang, Fuxian Ren, Bowei Yang, Huangzhao Chen, Zhenwen Zhang, Qingqing Zeng

    Published 2025-01-01
    “…The results showed that Mn application significantly increased Mn content in grape leaves and fruits at harvest. Compared with CK, the total volatile content of grapes was significantly increased by Mn treatment in both years because of the promotion of the accumulation of alcohols and esters. …”
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  19. 739
  20. 740

    Ethnobotanical study of wild edible plants in Metema and Quara districts, Northwestern Ethiopia by Daniel Tadesse, Getinet Masresha, Ermias Lulekal, Asmamaw Alemu

    Published 2025-02-01
    “…Trees accounted for 49% of WEPs and were primarily consumed by their fruits (57%). Local communities usually consume these plants raw as a supplementary food, although some require processing. …”
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    Article