Showing 21 - 27 results of 27 for search 'frozen foods', query time: 0.03s Refine Results
  1. 21

    Shopping for Health: Fruit by Ashley R. Kendall, Wendy J. Dahl

    Published 2013-03-01
    “…Whether you like fresh fruit or fruit juice, frozen fruit or fruit from a can, it’s important to choose a variety of different fruits every day. …”
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    Article
  2. 22

    Shopping for Health: Fruit by Ashley R. Kendall, Wendy J. Dahl

    Published 2013-03-01
    “…Whether you like fresh fruit or fruit juice, frozen fruit or fruit from a can, it’s important to choose a variety of different fruits every day. …”
    Get full text
    Article
  3. 23

    Outbreaks of Foodborne Illness Associated with Common Berries, 1983 through May 2013 by M. Palumbo, L. J. Harris, Michelle D. Danyluk

    Published 2013-12-01
    “… This 9-page fact sheet serves as a reference for anyone concerned about the safety of fresh and frozen berry products. Providing information for those who grow, harvest, process, transport, and serve berries to consumers is important for improving science-based food safety programs for the entire supply chain. …”
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    Article
  4. 24

    Outbreaks of Foodborne Illness Associated with Common Berries, 1983 through 2019 by Matthew D. Krug, Mary Palumbo, Linda J. Harris, Michelle Danyluk

    Published 2020-10-01
    “… This publication serves as a reference for anyone concerned about the safety of fresh and frozen berry products. Providing information for those who grow, harvest, process, transport, and serve berries to consumers is important for improving science-based food safety programs for the entire supply chain. …”
    Get full text
    Article
  5. 25

    Outbreaks of Foodborne Illness Associated with Common Berries, 1983 through 2019 by Matthew D. Krug, Mary Palumbo, Linda J. Harris, Michelle Danyluk

    Published 2020-10-01
    “… This publication serves as a reference for anyone concerned about the safety of fresh and frozen berry products. Providing information for those who grow, harvest, process, transport, and serve berries to consumers is important for improving science-based food safety programs for the entire supply chain. …”
    Get full text
    Article
  6. 26

    Consumer Choices Can Reduce Packaging Waste by Kenneth R. Berger

    Published 2003-12-01
    “…Industry and business are responsible for most of this waste, but consumer product packaging accounts for about 15 percent of what's discarded. When you purchase a frozen dinner, you are paying for not only the meal but for the outer paperboard box, the plastic or foil tray that holds the meal, and the covering over the food. …”
    Get full text
    Article
  7. 27

    Consumer Choices Can Reduce Packaging Waste by Kenneth R. Berger

    Published 2003-12-01
    “…Industry and business are responsible for most of this waste, but consumer product packaging accounts for about 15 percent of what's discarded. When you purchase a frozen dinner, you are paying for not only the meal but for the outer paperboard box, the plastic or foil tray that holds the meal, and the covering over the food. …”
    Get full text
    Article