Caenorhabditis elegans in the biological activity research of tea: From “little transparent” to “big star”
Caenorhabditis elegans (C. elegans) has proven to be a valuable model organism for assessing active ingredients. The wide array of active compounds found in tea, including tea polyphenols, amino acids, alkaloids, and aromatic substances, has provided numerous health benefits. In C. elegans, active i...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-02-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464625000155 |
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