Multicriteria decision making-based approach to classify loose-leaf teas
Near infrared spectra of 75 different loose-leaf teas were analyzed based on their oxidational state: white, green, matcha, oolong, black, dark and pu-erh. Different spectral transformations (MSC, SNV and derivatives) and seven supervised linear and non-linear chemometric methods were performed. Cla...
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Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-03-01
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Series: | NFS Journal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352364625000070 |
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