Effect of nutrition education on hemoglobin level of pregnant women in Southeast Ethiopia: a cluster randomized controlled trial

Effect of nutrition education on hemoglobin level of pregnant women in Southeast Ethiopia: a cluster randomized controlled trial

Abstract Background Maternal hemoglobin (Hgb) is considered an essential, modifiable risk factor for adverse pregnancy outcomes (APOs). Evidence for the effect of nutrition education on the Hgb levels of pregnant women in low-income countries, including Ethiopia, is inconclusive. This study aimed to...

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Bibliographic Details
Main Authors: Girma Beressa, Susan J. Whiting, Tefera Belachew
Format: Article
Language:English
Published: BMC 2025-02-01
Series:BMC Public Health
Subjects:
Hemoglobin
Nutrition education
Pregnant women
Southeast Ethiopia
Online Access:https://doi.org/10.1186/s12889-025-21699-3
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