APA (7th ed.) Citation

Zhao, H., Chai, L., Zhang, W., Zhang, X., Lu, Z., Wang, S., . . . Xu, Z. Changes in flavor profile of sauce-flavor baijiu: Perceptual interactions between 1-propanol and aroma compounds. Elsevier.

Chicago Style (17th ed.) Citation

Zhao, Han, Li-Juan Chai, Wei Zhang, Xiao-Juan Zhang, Zhen-Ming Lu, Song-Tao Wang, Cai-Hong Shen, Jin-Song Shi, and Zheng-Hong Xu. Changes in Flavor Profile of Sauce-flavor Baijiu: Perceptual Interactions Between 1-propanol and Aroma Compounds. Elsevier.

MLA (9th ed.) Citation

Zhao, Han, et al. Changes in Flavor Profile of Sauce-flavor Baijiu: Perceptual Interactions Between 1-propanol and Aroma Compounds. Elsevier.