Reinforcing Mothers’ Nutritional Knowledge to Combat the Spread of Non-Communicable Diseases: Food-Based Dietary Guidelines
The primary objective of this study was to examine the firsthand experiences and perspectives of expectant mothers regarding the incorporation of food-based dietary guidelines into their daily routines as a means of reducing the risk of specific non-communicable diseases (NCDs) such as diabetes, obe...
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Format: | Article |
Language: | English |
Published: |
Noyam Journals
2024-12-01
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Series: | E-Journal of Humanities, Arts and Social Sciences |
Subjects: | |
Online Access: | https://noyam.org/wp-content/uploads/2025/01/EHASS202451651.pdf |
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