A Consumer’s Guide to Eggs

People have been eating eggs for centuries. Records as far back as 1400 BC show that the Chinese and Egyptians raised birds for their eggs. The first domesticated birds to reach the Americas arrived in 1493 on Christopher Columbus' second voyage to the New World. Most food stores in the United...

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Bibliographic Details
Main Authors: Jeanine Beatty, Karla Shelnutt, Gail P. A. Kauwell
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2013-12-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/126020
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