Cookware as source of toxic metals: An overview

Cookware assumes a pivotal function in cooking, however, there are concerns about potential health hazards associated with the release of toxic metals into food. This review investigates importance of cookware as a source of exposure to toxic metals, with a focus on the health consequences of lead,...

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Bibliographic Details
Main Authors: Okunola Alabi, Amos Tomiwa Afolabi
Format: Article
Language:English
Published: Faculty of Science, The University of Azad Jammu & Kashmir, Muzaffarabad 2024-10-01
Series:Kashmir Journal of Science
Subjects:
Online Access:https://kjs.org.pk/index.php/kjs/article/view/46
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