Fermented-milk bacteria: role in intestinal peristalsis regulation

The aim of review. To demonstrate a role of fermented-milk bacteria, first of all Lactobacillus and Bifidumbacterium geni, and their metabolic products – short-chain fatty acids in regulation of peristalsis of the bowel.Original positions. In clinical studies the effect of probiotic strains on sever...

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Main Author: Yu. O. Shulpekova
Format: Article
Language:Russian
Published: Gastro LLC 2010-06-01
Series:Российский журнал гастроэнтерологии, гепатологии, колопроктологии
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Online Access:https://www.gastro-j.ru/jour/article/view/1527
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author Yu. O. Shulpekova
author_facet Yu. O. Shulpekova
author_sort Yu. O. Shulpekova
collection DOAJ
description The aim of review. To demonstrate a role of fermented-milk bacteria, first of all Lactobacillus and Bifidumbacterium geni, and their metabolic products – short-chain fatty acids in regulation of peristalsis of the bowel.Original positions. In clinical studies the effect of probiotic strains on severity of symptoms of functional bowel disorders is investigated. The greatest attention is given to the effects of Bifidobacterium animalis DN-173 010 strain (commercial name — ActiRegularis). It was found out, that probiotics containing various strains of Lacto- and Bifidobacteria, have mild purging action without the essential undesirable effects and reduce abdominal dyscomfort.Conclusion. The product containing Bifidobacterium animalis DN-173 010 strain (commercial name — ActiRegularis) is effective for medical and preventive purposes for correction of frequency and improvement of stool consistence, decrease of abdominal distention both at functional bowel disorders, and at practically healthy people.
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publishDate 2010-06-01
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series Российский журнал гастроэнтерологии, гепатологии, колопроктологии
spelling doaj-art-ba529b239e5e4b69b292ddd3e44fa5442025-02-10T16:14:30ZrusGastro LLCРоссийский журнал гастроэнтерологии, гепатологии, колопроктологии1382-43762658-66732010-06-0120368731044Fermented-milk bacteria: role in intestinal peristalsis regulationYu. O. ShulpekovaThe aim of review. To demonstrate a role of fermented-milk bacteria, first of all Lactobacillus and Bifidumbacterium geni, and their metabolic products – short-chain fatty acids in regulation of peristalsis of the bowel.Original positions. In clinical studies the effect of probiotic strains on severity of symptoms of functional bowel disorders is investigated. The greatest attention is given to the effects of Bifidobacterium animalis DN-173 010 strain (commercial name — ActiRegularis). It was found out, that probiotics containing various strains of Lacto- and Bifidobacteria, have mild purging action without the essential undesirable effects and reduce abdominal dyscomfort.Conclusion. The product containing Bifidobacterium animalis DN-173 010 strain (commercial name — ActiRegularis) is effective for medical and preventive purposes for correction of frequency and improvement of stool consistence, decrease of abdominal distention both at functional bowel disorders, and at practically healthy people.https://www.gastro-j.ru/jour/article/view/1527probioticsirritable bowel syndromeconstipation
spellingShingle Yu. O. Shulpekova
Fermented-milk bacteria: role in intestinal peristalsis regulation
Российский журнал гастроэнтерологии, гепатологии, колопроктологии
probiotics
irritable bowel syndrome
constipation
title Fermented-milk bacteria: role in intestinal peristalsis regulation
title_full Fermented-milk bacteria: role in intestinal peristalsis regulation
title_fullStr Fermented-milk bacteria: role in intestinal peristalsis regulation
title_full_unstemmed Fermented-milk bacteria: role in intestinal peristalsis regulation
title_short Fermented-milk bacteria: role in intestinal peristalsis regulation
title_sort fermented milk bacteria role in intestinal peristalsis regulation
topic probiotics
irritable bowel syndrome
constipation
url https://www.gastro-j.ru/jour/article/view/1527
work_keys_str_mv AT yuoshulpekova fermentedmilkbacteriaroleinintestinalperistalsisregulation