Assessing food safety and hygiene practices in old age homes in Mangaung and Lejweleputswa regions, free state

IntroductionPoor food handling, improper cooking, and inadequate storage practices contribute to the spread of harmful pathogens, particularly in vulnerable environments such as old age homes. Ensuring compliance with food safety regulations is essential to protect elderly residents from foodborne i...

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Bibliographic Details
Main Authors: Tshegofatso Nhabe, Ntsoaki J. Malebo
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-02-01
Series:Frontiers in Food Science and Technology
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/frfst.2025.1541499/full
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