Examining the Chemical and Optical Properties of Biomass-burning Aerosols and their Impact on Oxidative Potential

Abstract The use of biomass fuels for cooking persists on a large scale in rural areas of many low-and middle-income countries, including India. Exposure to emissions from biomass cooking is linked with adverse respiratory health outcomes - likely mediated through the oxidative potential of particul...

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Bibliographic Details
Main Authors: Suman Yadav, Taveen Singh Kapoor, Pradnya Vernekar, Harish C. Phuleria
Format: Article
Language:English
Published: Springer 2023-08-01
Series:Aerosol and Air Quality Research
Subjects:
Online Access:https://doi.org/10.4209/aaqr.230102
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