Dietary changes are associated with an increase in air pollution-related health and environmental inequity in China
Abstract Agriculture is an important contributor to air pollution and its health impacts, with ramifications for environmental and health inequity. A substantial fraction of these effects can be attributable to dietary changes, but the extent of such impacts remains unclear. Here we show that the PM...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2025-02-01
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| Series: | Communications Earth & Environment |
| Online Access: | https://doi.org/10.1038/s43247-025-02050-5 |
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