Design and Analysis of a Chamber for Thermal Sterilization of Irish Potatoes.

This study examined the process that was undertaken to design and analyze a chamber for thermal sterilization of Irish potatoes. This chamber is part of a unit that will be used for sterilization and boiling of Irish potatoes. In this system, peeled and sliced Irish potatoes to the desired size are...

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Bibliographic Details
Main Author: Igiraneza, Jackin
Format: Thesis
Language:English
Published: Kabale University 2024
Subjects:
Online Access:http://hdl.handle.net/20.500.12493/2635
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